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Adaptations of the cereal production system in a multi-risk environment: A multi-level study in Tunisia
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DOI：10.1016/j.eja.2026.128138.png)
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Abstract
En 中文
• Cereal farming in the Mediterranean is based on smallholder crop-livestock systems. • Climatic, institutional and economic risks jeopardize grain self-sufficiency. • Adaptation relies on substituting resources using physical and financial means. • Transformative change needs stronger cognitive and social resource support.
Keywords:
Risk perception
Farming systems
Resources
Resilience
Adaptive capacity
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