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Enhancing grain legume growth and nutrient efficiency through winter rye relay intercropping
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DOI：10.1016/j.eja.2026.128146.png)
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Abstract
En 中文
• In both cropping systems, peas achieved the highest grain, and biomass yields among the studied legumes. • Relay intercropping with winter rye reduced legume yields, particularly in unfavourable years. • Peas and chickpeas accumulated more NPK than lentils, especially under favourable conditions. • Optimization of crop selection, seed rates, and spatial arrangements is crucial for improved intercrop performance.
Keywords:
Winter rye
Pea
Lentil
Chickpea
Yield
Biomass
Nutrients
Nutrient uptake
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