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Genus-level oral microbiome composition and Dietary Approaches to Stop Hypertension dietary adherence in relation to hypertension

delete2026-06-11
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PRE
AI
X
Xu, Tongzhoua
X
Xing, Jieb
L
Lin, Xina
Y
Yang, Yaninga
Y
Yang, TingSongc
X
Xu, Xu Stevend
Y
Yuan, Minb
DOI:10.1097/HJH.0000000000004377delete
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Abstract

Abstract

En 中文
Hypertension (HTN) remains a leading global health burden and a key risk factor for cardiovascular disease. While the Dietary Approaches to Stop Hypertension (DASH) diet is an established strategy for blood pressure control, the interplay between dietary patterns and the oral microbiome in the etiology of HTN is not well understood.
Keywords:
Dietary Approaches to Stop Hypertension diet
genus-level analysis
hypertension
National Health and Nutrition Examination Survey
oral microbiome
survey-weighted regression
ACC/AHA
American College of Cardiology/American Heart Association
CIs
confidence intervals
DASH
Dietary Approaches to Stop Hypertension
HTN
hypertension
NHANES
National Health and Nutrition Examination Survey
OR
odds ratio
PIR
poverty income ratio
SD
standard deviations

Journal

Journal of Hypertension cover
Journal of Hypertension
IF:
4.1
Papers:
2.4W
Citations:
1.7W

Organization

No organization information available
Cited Papers

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