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Metabolomic and Enzymatic Insights into Component Transformation and Bioactivity Enhancement in the Fermentation of Exocarpium Citri Grandis

delete2026-06-06
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PRE
AI
Y
Ying Liu
X
Xueling Qin
X
Xuesen Xia
W
Wenke Zhang
Q
Qimin Zhang
T
Tao Pan *
Z
Zhenqiang Wu *
DOI：10.1016/j.procbio.2026.06.001delete
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Abstract

Abstract

En 中文
• Aspergillus niger fermentation enhanced antioxidant and α-glucosidase inhibition activities. • Secreted enzymes converted naringin to naringenin via deglycosylation. • Metabolic flux shifted from primary nutrients to flavonoid biosynthesis. • Upregulated aglycones strongly correlated with enhanced bioactivities.

Journal

Process Biochemistry cover
Process Biochemistry
IF:
4
Papers:
8.1K
Citations:
2.0W

Organization

J
Jiangxi University of Science and Technology
Scholars:
3.6K
Papers: 1.1K
Citations: 7.2K
S
south china university of technology
Scholars:
6.5W
Papers: 5.0W
Citations: 85
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