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Microbial carbon use efficiency is governed by site-level soil and climate factors and does not explain soil carbon gains under diversified crop rotations
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DOI：10.1016/j.soilbio.2026.110230.png)
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Abstract
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• Across five long-term trials, rotational diversity increased MBC but not CUE • Higher CUE following legumes was driven by reduced respiration, not growth • Higher levels of soil C in diverse rotations are unlikely driven by higher CUE • Site-level soil and climate factors dominated CUE variation
Keywords:
Agriculture
microbial physiology
carbon use efficiency
soil carbon
crop rotation
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