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Quantifying co-production in agricultural landscapes to advance ecosystem service flow accounts
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DOI：10.1016/j.ecoser.2026.101844.png)
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Abstract
En 中文
• Many societal benefits are co-produced with natural and human inputs. • Relative positive contributions of biotic natural inputs to agriculture were strong. • Accounting for ES flows helps identify production strategies to maintain benefits. • We demonstrate how to estimate co-production within a SEEA framework.
Keywords:
Ecosystem service flows
Ecosystem accounts
Co-production
Agricultural benefits
Grazing
Pollination
Water consumption
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