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K

Kees de Graaf

wageningen university and research

24H-index
70Paper Count
2.2KCitation Count
Published Papers 25
Publication Date
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Effects of Non-Nutritive Sweeteners and Sweet Taste Exposure on Weight Management, Biomarkers of Health and Sweet Taste Preference—A Review of the Evidence from Recent European Consortia Studies
errNutrients
IF5
err2026-05-22
err0
errOAAI
errEva Marija Čad; Katherine M. Appleton; Ellen E. Blaak; Clarissa Dakin; Kees de Graaf; Graham Finlayson; Ciarán G. Forde; Jason C. G. Halford; Louise Kjølbæk; Monica Mars; J. Alfredo Martinez; Santiago Navas-Carretero; Anne Raben; Corey Scott; Joanne A. Harrold
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Complex Mechanical Loading and Pro-Inflammatory Cytokines in Intervertebral Disc Degeneration
errJOR SPINE
IF3.9
err2026-01-26
err0
errOAAI
errKatherine B. Crump; Estefano Muñoz-Moya; Kim de Graaf; Paola Bermudez-Lekerika; Nicole Schwendener; Wolf-Dieter Zech; Christine L. Le Maitre; Jérôme Noailly; Benjamin Gantenbein
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Eating Rate has Sustained Effects on Energy Intake from Ultra-Processed Diets: A Two-Week Ad Libitum Dietary Randomized Controlled Cross-over Trial
errThe American Journal of Clinical Nutrition
IF6.9
err2025-11-26
err0
PREAI
errCiarán G. Forde; Lise A.J. Heuven; Marieke van Bruinessen; Zhen Liu; Markus Stieger; Kees de Graaf; Marlou P. Lasschuijt
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The Effect of Eating Rate of Ultra-Processed Foods on Dietary Intake, Eating Behaviour, Body Composition and Metabolic Responses-Rationale, Design and Outcomes of the Restructure Randomised Controlled Trial
errNUTRITION BULLETIN
IF3.6
err2025-09-01
err1
errOAAI
errLasschuijt, Marlou P.; Heuven, Lise A. J.; van Bruinessen, Marieke; Liu, Zhen; Rubert, Josep; Stieger, Markus; de Graaf, Kees; Forde, Ciaran G.
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Three independent measures of sweet taste liking have weak and inconsistent associations with sugar and sweet food intake - insights from the sweet tooth study
errFOOD QUALITY AND PREFERENCE
IF4.9
err2025-05-01
err0
errOAAI
errCad, Eva M.; van der Kruijssen, Merel; Tang, Claudia S.; Pretorius, Leone; de Jong, Hanne B. T.; Mars, Monica; Appleton, Katherine M.; de Graaf, Kees
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How sweet is too sweet? Measuring sweet taste preferences and liking in familiar and unfamiliar foods amongst Dutch consumers
errFOOD QUALITY AND PREFERENCE
IF4.9
err2023-10-01
err2
errOAAI
errCad, E. M.; Tang, C. S.; Mars, M.; Appleton, K. M.; de Graaf, K.
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Al dente or well done? How the eating rate of a pasta dish can be predicted by the eating rate of its components
errFOOD QUALITY AND PREFERENCE
IF4.9
err2023-05-01
err7
errOAAI
errHeuven, Lise A. J.; de Graaf, Kees; Forde, Ciaran G.; Bolhuis, Dieuwerke P.
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Study protocol of the sweet tooth study, randomized controlled trial with partial food provision on the effect of low, regular and high dietary sweetness exposure on sweetness preferences in Dutch adults
errBMC PUBLIC HEALTH
IF3.6
err2023-01-11
err7
errOAAI
errCad, Eva M.; Tang, Claudia S.; de Jong, Hanne B. T.; Mars, Monica; Appleton, Katherine M.; de Graaf, Kees
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Humans possess the ability to discriminate food fat content solely based on retronasal olfaction
errFOOD QUALITY AND PREFERENCE
IF4.9
err2022-03-01
err16
errOAAI
errPirc, Matjaz; Maas, Pim; De Graaf, Kees; Lee, Hye-Seong; Boesveldt, Sanne
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Influence of Sensory Properties in Moderating Eating Behaviors and Food Intake
errFRONTIERS IN NUTRITION
IF5.1
err2022-02-21
err49
errOAAI
errForde, Ciaran G.; de Graaf, Kees
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Olfactory priming for eating behavior-The influence of non-conscious exposure to food odors on specific appetite, food preferences and intake
errFOOD QUALITY AND PREFERENCE
IF4.9
err2021-06-01
err13
errOAAI
errMorquecho-Campos, Paulina; de Graaf, Kees; Boesveldt, Sanne
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Effects of Oro-Sensory Exposure on Satiation and Underlying Neurophysiological Mechanisms-What Do We Know So Far?
errNUTRIENTS
IF5
err2021-04-21
err22
errOAAI
errLasschuijt, Marlou P.; de Graaf, Kees; Mars, Monica
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Perspective: Measuring Sweetness in Foods, Beverages, and Diets: Toward Understanding the Role of Sweetness in Health
errADVANCES IN NUTRITION
IF9.2
err2021-03-01
err33
errOAAI
errTrumbo, Paula R.; Appleton, Katherine M.; de Graaf, Kees; Hayes, John E.; Baer, David J.; Beauchamp, Gary K.; Dwyer, Johanna T.; Fernstrom, John D.; Klurfeld, David M.; Mattes, Richard D.; Wise, Paul M.
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Distraction decreases rIFG-putamen connectivity during goal-directed effort for food rewards
errSCIENTIFIC REPORTS
IF3.9
err2020-11-04
err3
errOAAI
errDuif, Iris; Wegman, Joost; de Graaf, Kees; Smeets, Paul A. M.; Aarts, Esther
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Human spatial memory implicitly prioritizes high-calorie foods
errSCIENTIFIC REPORTS
IF3.9
err2020-10-08
err17
errOAAI
errde Vries, Rachelle; Morquecho-Campos, Paulina; de Vet, Emely; de Rijk, Marielle; Postma, Elbrich; de Graaf, Kees; Engel, Bas; Boesveldt, Sanne
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The effect of replacing sucrose with L-arabinose in drinks and cereal foods on blood glucose and plasma insulin responses in healthy adults
errJOURNAL OF FUNCTIONAL FOODS
IF4
err2020-10-01
err24
errOAAI
errPol, Korrie; de Graaf, Kees; Diepeveen-de Bruin, Marlies; Balvers, Michiel; Mars, Monica
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Smelling our appetite? The influence of food odors on congruent appetite, food preferences and intake
errFOOD QUALITY AND PREFERENCE
IF4.9
err2020-10-01
err44
errOAAI
errMorquecho-Campos, Paulina; de Graaf, Kees; Boesveldt, Sanne
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Comprehensive overview of common e-liquid ingredients and how they can be used to predict an e-liquid's flavour category
errTOBACCO CONTROL
IF4.7
err2020-02-10
err59
errOAAI
errKrusemann, Erna J. Z.; Havermans, Anne; Pennings, Jeroen L. A.; de Graaf, Kees; Boesveldt, Sanne; Talhout, Reinskje
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Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions
errnutrition reviews
IF4.5
err2020-01-13
err54
errOAAI
errAshwell, Margaret; Gibson, Sigrid; Bellisle, France; Buttriss, Judith; Drewnowski, Adam; Fantino, Marc; Gallagher, Alison M.; de Graaf, Kees; Goscinny, Severine; Hardman, Charlotte A.; Laviada-Molina, Hugo; Lopez-Garcia, Rebeca; Magnuson, Berna; Mellor, Duane; Rogers, Peter J.; Rowland, Ian; Russell, Wendy; Sievenpiper, John L.; la Vecchia, Carlo
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Nearly 20 000 e-liquids and 250 unique flavour descriptions: an overview of the Dutch market based on information from manufacturers
errTOBACCO CONTROL
IF4.7
err2019-11-04
err54
errOAAI
errHavermans, Anne; Krusemann, Erna J. Z.; Pennings, Jeroen; de Graaf, Kees; Boesveldt, Sanne; Talhout, Reinskje
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