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Penny M. Kris‐Etherton

The Pennsylvania State University

123H-index
776Paper Count
6.5WCitation Count
Published Papers 307
Publication Date
Dietary Interventions for Hypertriglyceridemia
err2026-08-10
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PREAI
errCarol F. Kirkpatrick; Kristina S. Petersen; Penny M. Kris-Etherton; Kevin C. Maki
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Evaluating the Influence of Videos on Medical Professionals' Perception of Using Herbs and Spices for Healthy Cooking and Potential Application in Patient Care
err2025-11-01
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PREAI
errD'souza, Gail C.; Voulo, Morgan; Johnston, Alison; Lawler, Olivia; Flanagan, Michael; Kris-Etherton, Penny M.; Grine, Kristen; Masterson, Travis D.
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Fish consumption advice is depriving children of neurolipids and other nutrients essential to brain and eye development
err2025-05-20
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PREAI
errPhilip Spiller; J. Thomas Brenna; Susan E. Carlson; Jean Golding; Michael A. Crawford; Joseph R. Hibbeln; Berthold V. Koletzko; John Columbo; Penny Kris-Etherton; Sonja L. Connor; Clark Carrington; P. Michael Bolger; Joyce A. Nettleton; William S. Harris; Kristina Jackson; Robert K. McNamara; Kara M. Morgan; Nicholas V.C. Ralston; Laura Raymond; Michael F. Tlusty; Gary J. Myers
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Effect of Daily Avocado Intake on Cardiovascular Health Assessed by Life's Essential 8: An Ancillary Study of HAT, a Randomized Controlled Trial
err2025-02-19
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PREAI
errDamani, Janhavi J.; Kris-Etherton, Penny M.; Lichtenstein, Alice H.; Matthan, Nirupa R.; Sabate, Joan; Li, Zhaoping; Reboussin, David; Petersen, Kristina S.
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Effect of daily avocado consumption for 6 mo compared with habitual diet on red blood cell fatty acid profiles and association with cardiometabolic risk factors in individuals with abdominal obesity: a randomized trial
err2024-10-01
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errOAAI
errMatthan, Nirupa R.; Lovato, Laura; Petersen, Kristina S.; Kris-Etherton, Penny M.; Sabate, Joan; Rajaram, Sujatha; Li, Zhaoping; Reboussin, David M.; Lichtenstein, Alice H.
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The role of nutrition-related clinical trials in informing dietary recommendations for health and treatment of diseases
err2024-10-01
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PREAI
errKris-Etherton, Penny M.; Petersen, Kristina S.; Lamarche, Benoit; Karmally, Wahida; Guyton, John R.; Champagne, Catherine; Lichtenstein, Alice H.; Bray, George A.; Sacks, Frank M.; Maki, Kevin C.
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Beneficial effects of linoleic acid on cardiometabolic health: an update
err2024-09-12
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errOAAI
errJackson, Kristina H.; Harris, William S.; Belury, Martha A.; Kris-Etherton, Penny M.; Calder, Philip C.
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Dietary modulation of Lp(a): more questions than answers
err2024-08-01
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errOAAI
errKris-Etherton, Penny M.; Riley, Terrence M.; Petersen, Kristina S.
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Metabolomics and Risk of Dementia: A Systematic Review of Prospective Studies
err2024-03-01
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PREAI
errFlores, Ashley C.; Zhang, Xinyuan; Kris-Etherton, Penny M.; Sliwinski, Martin J.; Shearer, Greg C.; Gao, Xiang; Na, Muzi
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Consumption of Berries and Flavonoids in Relation to Mortality in NHANES, 1999-2014
err2024-02-01
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PREAI
errZhang, Li; Muscat, Joshua E.; Chinchilli, Vernon M.; Kris-Etherton, Penny M.; Al-Shaar, Laila; Richie, John P.
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One Avocado per Day as Part of Usual Intake Improves Diet Quality: Exploratory Results from a Randomized Controlled Trial
err2024-02-01
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errOAAI
errPetersen, Kristina S.; Smith, Sydney; Lichtenstein, Alice H.; Matthan, Nirupa R.; Li, Zhaoping; Sabate, Joan; Rajaram, Sujatha; Segovia-Siapco, Gina; Reboussin, David M.; Kris-Etherton, Penny M.
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