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Cost-Efficiency and Cost-Effectiveness of Alternative Bouillon Fortification Programs: Evidence for Burkina Faso, Nigeria, and Senegal Vosti, Stephen A.; Jarvis, Michael; Thompson, Lauren; Becher, Emily; Beye, Maguette; Ishaya, Faith; Koudougou, Karim; Engle-Stone, Reina; Adams, Katherine P. Share Save
Increasing measles vaccination coverage through supplementation with an SQ-LNS incentive in children aged 6 to 23 months: study protocol of NutriVax-Measles, a superiority pragmatic parallel cluster-randomized controlled trial in Yobe State, Northern Nigeria Cazes, Cecile; Goni, Baba Waru; Muhammad, Nuru Suleiman; Gabillard, Delphine; Balonda, Pierrot Kalubi; Feuzeu, Loic; Atanga, Irine; Yapi, Brice; Habiyambere, Gemma Guylene; Danho, Serge; Balestre, Eric; Adams, Katherine P.; Plazy, Melanie; Phelan, Kevin P. Q.; Becquet, Renaud Share Save
Consumption of Selected Healthy and Unhealthy Food Groups and Associations With Nutritional Status Among Children 2-5 Years of Age in Northern Ghana Becher, Emily R.; Kumordzie, Sika M.; Davis, Jennie N.; Arnold, Charles D.; Wessells, K. Ryan; Tan, Xiuping; Fuseini, Ahmed D.; Adams, Katherine P.; Haskell, Marjorie J.; Vosti, Stephen A.; Adu-Afarwuah, Seth; Engle-Stone, Reina Share Save
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Informing the Design of Large-Scale Food Fortification Programs with Secondary Data: Pilot Results from Nigeria and Zambia Adams, Katherine P.; Gyimah, Emmanuel A.; Jungjohann, Svenja M.; Hems, Jacqueline L.; Mofu, Musonda J.; Anjorin, Olufolakemi Mercy; Yourkavitch, Jennifer; Alayon, Silvia; Danton, Heather; Weiss, Ingrid; Dary, Omar; Woldt, Monica B. Share Save
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The Potential for Bouillon Fortification to Reduce Dietary Micronutrient Inadequacy: Modeling Analyses Using National Survey Data from Cameroon, Ghana, and Haiti Engle-Stone, Reina; Kumordzie, Sika M.; Luo, Hanqi; Wessells, Kimberly Ryan; Adu-Afarwuah, Seth; Njebayi, Alex; Teta, Ismael; Regis, Yves-Laurent; Gyimah, Emmanuel; Vosti, Stephen A.; Adams, Katherine P. Share Save
The costs and the potential allocation of costs of bouillon fortification: The cases of Nigeria, Senegal, and Burkina Faso Vosti, Stephen A.; Jarvis, Michael; Anjorin, Olufolakemi Mercy; Engle-Stone, Reina; Beye, Maguette; Ishaya, Faith; Koudougou, Karim; Oni, Blessing; Somda, Herve; Adams, Katherine P. Share Save
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Modeled impacts of bouillon fortification with micronutrients on child mortality in Senegal, Burkina Faso, and Nigeria Thompson, Lauren; Becher, Emily; Adams, Katherine P.; Haile, Demewoz; Walker, Neff; Tong, Hannah; Vosti, Stephen A.; Engle-Stone, Reina Share Save
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Consumption of Discretionary Salt and Salt from Bouillon among Households, Women, and Young Children in Northern Region, Ghana: A Mixed-Methods Study with the Condiment Micronutrient Innovation Trial (CoMIT) Project Davis, Jennie N.; Kumordzie, Sika M.; Arnold, Charles; Wessells, K. Ryan; Nyaaba, Kania W.; Adams, Katherine P.; Tan, Xiuping (Jenny); Becher, Emily; Vosti, Stephen A.; Adu-Afarwuah, Seth; Engle-Stone, Reina Share Save
Estimating minimum dietary diversity for children aged 6-23 months: a comparison of agreement and cost of two recall methods in Cambodia and Zambia Hackl, Laura S.; Du-Skabrin, Lidan; Ok, Amry; Kumwenda, Chiza; Sin, Navy; Mwelwa-Zgambo, Lukonde; Dhakal, Ramji; Hamaimbo, Bubala Thandie; Reynolds, Elise C.; Adams, Katherine P.; Arnold, Charles D.; Stewart, Christine P.; Milner, Erin M.; Pedersen, Sarah; Yourkavitch, Jennifer Share Save
Acceptability of Multiple Micronutrient-Fortified Bouillon Cubes among Women and Their Households in 2 Districts in The Northern Region of Ghana Wessells, K. Ryan; Kumordzie, Sika M.; Becher, Emily; Davis, Jennie N.; Nyaaba, Kania W.; Zyba, Sarah J.; Arnold, Charles; Tan, Xiuping; Vosti, Stephen A.; Adams, Katherine P.; Haskell, Marjorie; Adu-Afarwuah, Seth; Engle-Stone, Reina Share Save
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