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Southwest University - China

学者数0
论文数361
被引数0
关联论文 (1808)
发表时间
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Zein/EGCG/Ca2+ oleogels for margarine substitution in biscuits: Impact on dough properties and biscuits quality attributes
errFOOD HYDROCOLLOIDS
IF12.4
err2025-04-01
err0
PREAI
errWang, Qiming; Rao, Zhenan; Jiang, Ling; Lei, Xiaojuan; Zhao, Jichun; Lei, Lin; Zeng, Kaihong; Ming, Jian
err分享
err收藏
Acetated starch inclusion to tailor the hierarchical structure and sol-gel features of middle gluten wheat starch-based binary matrices
errFOOD HYDROCOLLOIDS
IF12.4
err2025-03-01
err0
PREAI
errChen, Bowen; Jin, Guojia; Ji, Shengsong; Qiao, Dongling; Zhao, Siming; Zhang, Binjia
err分享
err收藏
Robust Mixed-order Graph Learning for incomplete multi-view clustering
errINFORMATION FUSION
IF15.5
err2025-03-01
err0
PREAI
errGuo, Wei; Che, Hangjun; Leung, Man-Fai; Jin, Long; Wen, Shiping
err分享
err收藏
Investigating the role of lemon peel fiber in the casein gelation mechanism of low-fat yogurt
errFOOD HYDROCOLLOIDS
IF12.4
err2025-03-01
err0
PREAI
errWang, Tian; Chen, Junchu; Zhong, Yanbin; Xu, Dan; Ren, Dan
err分享
err收藏
Insight of soy protein isolate to decrease the gel properties corn starch based binary system: Rheological and structural investigation大豆分离蛋白降低玉米淀粉基二元体系凝胶特性的洞察力: 流变学和结构研究
errFOOD HYDROCOLLOIDS
IF12.4
err2025-03-01
err0
PREAI
errPi, Xiaowen; Zhu, Lilin; Xiang, Mengqian; Zhao, Siming; Cheng, Zihang; Qiao, Dongling; Zhang, Binjia
err分享
err收藏
Tenofovir and Hepatitis B Virus Transmission During Pregnancy: A Randomized Clinical Trial
errJAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION
IF55
err2025-02-04
err0
PREAI
errPan, Calvin Q.; Dai, Erhei; Mo, Zhongfu; Zhang, Hua; Zheng, Thomas Q.; Wang, Yuming; Liu, Yingxia; Chen, Tianyan; Li, Suwen; Yang, Cuili; Wu, Jinjuan; Chen, Xiuli; Zou, Huaibin; Mei, Shanshan; Zhu, Lin
err分享
err收藏
Understanding the application-related features of sweet potato starch varying in multi-scale supramolecular structure
errCARBOHYDRATE POLYMERS
IF12.5
err2025-02-01
err0
PREAI
errGuo, Yabin; Qiao, Dongling; Zhao, Siming; Pi, Xiaowen; Li, Bowen; Zhang, Kai; Zhang, Binjia
err分享
err收藏
Robust Low-Rank Latent Feature Analysis for Spatiotemporal Signal Recovery
errIEEE TRANSACTIONS ON NEURAL NETWORKS AND LEARNING SYSTEMS
IF8.9
err2025-02-01
err5
PREAI
errWu, Di; Li, Zechao; Yu, Zhikai; He, Yi; Luo, Xin
err分享
err收藏
Incorporating κ-carrageenan regulates the gel properties and structural characteristics of corn starch-soy protein isolate based ternary system
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err0
PREAI
errCheng, Zihang; Xiang, Mengqian; Qiao, Dongling; Zhao, Siming; Pi, Xiaowen; Zhang, Binjia
err分享
err收藏
Gelatinization, rheological and retrogradation behaviors of waxy rice starch affected by gelatin emulsion and regulation mechanism明胶乳液对糯米淀粉糊化、流变和回生行为的影响及调控机理
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err0
PREAI
errZhan, Yawen; Dai, Hongjie; Ma, Liang; Zhang, Yuhao
err分享
err收藏
Regulating emulsion properties through tannin acid-mediated gelatin/ cellulose nanocrystal complexes: From low-oil emulsion to high internal phase emulsion gel for 3D printing通过单宁酸介导的明胶/纤维素纳米晶体复合物调节乳液性能: 从低油乳液到用于3D打印的高内相乳液凝胶
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err1
PREAI
errZhang, Haotian; Wang, Hongxia; Dai, Hongjie; Chen, Hai; Ma, Liang; Zhang, Yuhao
err分享
err收藏
SSTtrack: A unified hyperspectral video tracking framework via modeling spectral-spatial-temporal conditions
errINFORMATION FUSION
IF15.5
err2025-02-01
err4
PREAI
errChen, Yuzeng; Yuan, Qiangqiang; Tang, Yuqi; Xiao, Yi; He, Jiang; Han, Te; Liu, Zhenqi; Zhang, Liangpei
err分享
err收藏
Chitosan-based emulsion gel beads developed on the multiple-unit floating delivery system for gastric sustained release of proanthocyanidins基于多单元漂浮递送系统的壳聚糖基乳液凝胶珠用于胃缓释原花青素
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err0
PREAI
errChen, Xi; Liu, Hang; Yang, Yicheng; Li, Pengfei; Wang, Xingru; Zhang, Kai; Zeng, Kaifang; Ming, Jian; Lei, Xiaojuan
err分享
err收藏
Scalable data fusion via a scale-based hierarchical framework: Adapting to multi-source and multi-scale scenarios通过基于尺度的分层框架进行可扩展的数据融合: 适应多源和多尺度场景
errINFORMATION FUSION
IF15.5
err2025-02-01
err0
PREAI
errZhang, Xiaoyan; Lin, Jiajia
err分享
err收藏
The characterization of zein/xanthan gum composite oleogel: A comparative study of bioactive substances in interface and oil phases
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err1
PREAI
errChen, Hong; Wang, Qiming; Liu, Sili; Rao, Zhenan; Lei, Xiaojuan; Zhao, Jichun; Lei, Lin; Zeng, Kaihong; Ming, Jian
err分享
err收藏
Segmentation of acute ischemic stroke lesions based on deep feature fusion
errINFORMATION FUSION
IF15.5
err2025-02-01
err0
PREAI
errLi, Linfeng; Liu, Jiayang; Chen, Shanxiong; Wang, Jingjie; Li, Yongmei; Liao, Qihua; Zhang, Lin; Peng, Xihua; Pu, Xu
err分享
err收藏
Oil-water interfacial dual-phase synergistic adsorption of capsanthin-cyanophycin in gelatin based high internal phase emulsions for multi-nozzle 3D printing用于多喷嘴3D打印的明胶基高内相乳液中辣椒素-蓝藻素的油水界面双相协同吸附
errFOOD HYDROCOLLOIDS
IF12.4
err2025-01-01
err0
PREAI
errLi, Chenping; Zhu, Juncheng; Qiao, Shihao; Yang, Yuxin; Dai, Hongjie; Chen, Hai; Ma, Liang; Zhang, Yuhao; Wang, Hongxia
err分享
err收藏
Enhancing freeze-thaw stability of frozen dough with deacetylated konjac glucomannan: The role of degree of deacetylation
errFOOD HYDROCOLLOIDS
IF12.4
err2025-01-01
err0
PREAI
errFan, Jianwei; Chen, Zhaojun; Wang, Haoyuan; Zeng, Zhilong; Zhou, Min; Lu, Manman; Li, Yao; Qin, Xiaoli; Liu, Xiong
err分享
err收藏
HYBRID ALGORITHM FOR INDUSTRIAL MICRO-GRID DEMAND RESPONSE WITH ASSEMBLY PROCESS BASED ON DISTRIBUTIONALLY ROBUST CHANCE CONSTRAINT
errJOURNAL OF INDUSTRIAL AND MANAGEMENT OPTIMIZATION
IF1.6
err2025-01-01
err0
errOAAI
errWu, Qian; Song, Qiankun; He, Xing
err分享
err收藏
How cool virtual streamer influences customer in live-streaming commerce? An explanation of stereotype content model酷炫的虚拟流媒体如何影响直播商务中的客户？对刻板印象内容模型的一种解释
errJOURNAL OF RETAILING AND CONSUMER SERVICES
IF13.1
err2025-01-01
err0
PREAI
errGao, Wei; Jiang, Ning; Guo, Qingqing
err分享
err收藏