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J

Jiangnan University

学者数2.0K
论文数473
被引数0
关联论文 (472)
发表时间
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Preparation of Highly Bioactive Nanolignin via Dopamine Mannich Modification and Its Synergistic Effects With Zn2+ in PVA Hydrogels通过多巴曼尼希改性制备高生物活性纳米木质素及其与Zn2+在PVA水凝胶中的协同效应
errRare Metals
IF11
err2026-10-01
err0
errOAAI
errMeiling Han; Hui Hui; Yi Yang; Yan Wang; Danli Zhou; Yuebin Xi; Yu Jing; Pingxian Feng; Fan-Gong Kong; Huan Wang; Weijun Yang
err分享
err收藏
Large-Scale Applications of Plasma Technologies: Progresses and Challenges等离子体技术的大规模应用：进展与挑战
errHigh Voltage
IF4.9
err2026-10-01
err0
errOAAI
errPankaj Attri; Liuyang Bai; Dmitry Batomunkuev; Xueke Che; Guoxing Chen; Zhitong Chen; Wei Cui; Liguang Dou; Zhi Fang; Yangyang Fu; Fausto Gallucci; Yiming Guo; Bangdou Huang; Yinghong Li; Sirui Li; Hua Liang; Liangliang Lin; Dingxin Liu; Xiangyang Liu; Xinpei Lu; Ruonan Ma; Lanlan Nie; Guanghui Niu; Yuge Ouyang; Tao Shao; Jing Sun; Yong Tang; Xin Tu; Sergey P. Vashchenko; Hang Wang; Xianjie Wang; Anke Weidenkaff; Yun Wu; Haohan Xie; Shaojun Xu; Zongxian Yang; Fangli Yuan; Cheng Zhang; Hao Zhang; Jishen Zhang; Shuai Zhang; Yejian Zhang; Zhe Zhang; Zhibo Zhang; Peng Zhao; Shicheng Zhao; Linlin Zhong; Renwu Zhou; Zhenhua Zhou; Xi Zhu; Yifei Zhu; Haohua Zong
err分享
err收藏
Engineered Tumor-Homing Escherichia coli for Localized Hyaluronic Acid Degradation and Stromal Remodeling in Pancreatic Cancer工程化肿瘤靶向大肠杆菌用于胰腺癌的局部透明质酸降解和基质重塑
errMacromolecular Bioscience
IF4.1
err2026-10-01
err0
PREAI
errShuai Gao; Tingting Liu; Changhao Tian; Bowen Xiao; Jinsong Gong; Xinyuan Zhang; Zhongtao Wen; Min Gao; Jinghua Chen
err分享
err收藏
Decomposition Analysis of High BMI-Attributable Stroke Burden in China: Population Aging as the Dominant Driver中国高BMI归因卒中负担的分解分析：人口老龄化是主要驱动因素
errJournal of Obesity
IF3.9
err2026-10-01
err0
errOAAI
errXiaoxue Liu; Haoyun Zhou; Runtang Meng; Chuanhua Yu; Fang Wang; Yongchao Liu
err分享
err收藏
LC-MS/MS outperforms ELISA and UPLC-PDA for targeted quantification of 25(OH)D2 and 25(OH)D3 in human milk: A practical analytical strategyLC-MS/MS在靶向定量人乳中25(OH)D2和25(OH)D3方面优于ELISA和UPLC-PDA：一种实用的分析策略
errFood Research International
IF8
err2026-09-30
err0
PREAI
errZhao, Yuanyuan; Lu, Yongmao; Yang, Tian; Hu, Shaohua; Yan, Yuanyuan; Wang, Xingguo; Wei, Wei
err分享
err收藏
Efficient production of L-tryptophan by dynamic regulation of the intracellular L-Gln:L-Ser ratio in Escherichia coli通过动态调控大肠杆菌中L-谷氨酰胺:L-丝氨酸的细胞内比例高效生产L-色氨酸
errBioresource Technology
IF9
err2026-09-30
err0
PREAI
errZhou, Qiang; Jiang, Yuchen; Liu, Jia; Liu, Kaifang; Gao, Cong; Liang, Guangjie; Liu, Liming
err分享
err收藏
Integrating ecological networks and metagenomics to decipher core microbial drivers of organic acid metabolism during heaped fermentation of sauce-flavor Baijiu整合生态网络与宏基因组学以解析酱香型白酒堆积发酵过程中有机酸代谢的核心微生物驱动因子
errFood Research International
IF8
err2026-09-30
err0
PREAI
errZhang, Hong-Yan; Huang, Ting-Cai; Chai, Li-Juan; Shi, Wei; He, Yang-Xue; Lu, Zhen-Ming; Zhang, Xiao-Juan; Wang, Song-Tao; Shen, Cai-Hong; Shi, Jin-Song; Xu, Zheng-Hong
err分享
err收藏
Next-generation intelligent prepared aquatic dishes: research progress in digital heat control and quality evaluation empowered by industry 4.0下一代智能预制水产品：基于工业4.0的数字控温与品质评价研究进展
errFood Research International
IF8
err2026-09-30
err0
PREAI
errXie, Ying; Zhang, Min; Yu, Qi; Liu, Yaping
err分享
err收藏
Uncovering the flavor characteristics of soy sauce aroma baijiu from two important regions via multiple analytical approaches通过多种分析方法揭示两个重要产区的酱油香型白酒风味特征
errFood Research International
IF8
err2026-09-30
err1
PREAI
errMei, Jie; Cheng, Fan; Wang, Jiasheng; Fang, Cheng; Rao, Zhiming; Zhang, Xian; Zhang, Wenqing
err分享
err收藏
Cellar age reshapes Huangshui micro-ecosystem and metabolism to drive flavor formation in strong-aroma baijiucellar age重塑黄水微生态系统和代谢以驱动浓香型白酒风味形成
errFood Research International
IF8
err2026-09-30
err1
PREAI
errLiu, Qiu-ju; Mei, Jun-lan; Wen, Xin; Lu, Yun-hao; Zeng, Yan; Liu, Zhen-yu; Xu, Hong-yu; Wang, Song-tao; Jiang, Fei; Yang, Chao-bin; Chi, Yuan-long; Xu, Zheng-hong
err分享
err收藏
Coordinated metabolic and structural adaptation drives improved baking performance of a robust Saccharomyces cerevisiae strain in high-sugar dough协调的代谢和结构适应驱动了耐高糖面团中一种鲁棒性酿酒酵母菌株烘焙性能的提升
errFood Research International
IF8
err2026-09-30
err0
PREAI
errChen, Anqi; Pan, Chenwei; Chen, Bo; Xiao, Weiming; Du, Guocheng; Li, Jianghua; Liu, Hui; Chen, Jian
err分享
err收藏
Controlled biosynthesis of curdlan oligosaccharides with tunable degree of polymerization and their prebiotic effects on gut microbiota可控生物合成的 curdlan 寡糖及其对肠道微生物组的益生元效应
errBioresource Technology
IF9
err2026-09-30
err0
PREAI
errPan, Yaping; Wang, Yuying; Liu, Zhilei; Liang, Tong; Chang, Zepeng; Wang, Qingyu; Pan, Qijun; Jiang, Yun; Li, Zhitao; Gao, Minjie
err分享
err收藏
A spatial-spectral fusion framework for pixel-wise concentration prediction and dynamic mixing uniformity characterization using hyperspectral imaging基于高光谱成像的像素级浓度预测和动态混合均匀性表征的空间-光谱融合框架
errPowder Technology
IF4.6
err2026-09-30
err0
PREAI
errHu, Fan; Zhu, Qi-bing; Huang, Min; Nie, Jian-xin; Gou, Xiaodong
err分享
err收藏
Synergistic network formation of gallic acid-modified chitosan and metal ions for enhanced properties of anthocyanin-colored fabrics没食子酸修饰壳聚糖与金属离子的协同网络形成以增强花青素着色织物的性能
errCOLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS
IF5.4
err2026-09-30
err0
PREAI
errLiu, Zhaodi; Qin, Liying; Lin, Honglin; Yu, Yuanyuan; Liu, Huirong; Zhou, Li; Cui, Li; Wang, Ping
err分享
err收藏
Low-temperature film-forming mechanism and coating process optimization of two-component waterborne polyurethane低温成膜机理及双组分水性聚氨酯涂装工艺优化
errCOLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS
IF5.4
err2026-09-30
err0
PREAI
errHan, Tianci; Li, Fupeng; Tan, Yongsong; Yin, Yunjie; Yu, Guo
err分享
err收藏
Visible-light-assisted ionic liquid system for fractionating corn stalk at low temperature可见光辅助离子液体体系在低温下分离玉米秸秆
errBioresource Technology
IF9
err2026-09-30
err0
PREAI
errYao, Jing; Yan, Hong; Xu, Junli; Zhang, Yao; Zhou, Qing; Neiber, Rana R.; Lu, Xingmei; Yan, Dongxia; Sun, Fubao; Li, Yi; Xin, Jiayu
err分享
err收藏
A dual-mode electrochemical-colorimetric aptasensor based on HCR-CRISPR/Cas12a cascade amplification for MTGase detection基于HCR-CRISPR/Cas12a级联放大效应的双模电化学-比色适体传感器用于MTGase检测
errFood Research International
IF8
err2026-09-30
err0
PREAI
errWang, Xiaoyao; Gu, Zepeng; Xu, Qinyan; Dong, Meihua; Duan, Nuo; Wang, Zhouping; Wu, Shijia
err分享
err收藏
Two-stage robust optimization of shared energy storage system in multi-community energy systems considering electric vehicle flexibility多社区能源系统中考虑电动汽车灵活性的共享储能系统两阶段鲁棒优化
errJournal of Cleaner Production
IF10
err2026-09-30
err0
PREAI
errFangqiu Xu; Rongke Shi; Xiaopeng Li
err分享
err收藏
Lipid Characteristics of Tibetan Human Milk, Yak Milk, and Bovine Milk: Implications for Infant Formula Research on the Qinghai–Tibet Plateau藏人乳、牦牛奶和牛奶的脂质特征：青藏高原婴幼儿配方研究的应用
errInternational Dairy Journal
IF3.4
err2026-09-30
err0
PREAI
errWei Liu; Ruida Ma; Maciren Bai; Wei Wei; Xingguo Wang; Xuemei Zhu; Xiaoguang Xu
err分享
err收藏
Unveiling the protective mechanism of rapid microwave heating on Lactoferrin: insights from structural integrity and bioactivity揭示快速微波加热对乳铁蛋白保护机制的机理：结构完整性和生物活性的见解
errFood Research International
IF8
err2026-09-30
err1
PREAI
errHuang, Yaxin; Tao, Yuan; Yang, Huayu; Yan, Bowen; Zhang, Nana; Chen, Xing; Hu, Bo; Zhang, Hao; Chen, Wei; Fan, Daming
err分享
err收藏