Zhifei Li

Shanghai Agrobiological Gene Center

H指数:25

被引数:1,918

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Integrated transcriptomic and metabolomic analyses reveal cultivar-specific growth promotion of lettuce by Bacillus velezensis

整合转录组学和代谢组学分析揭示<em>Bacillus velezensis</em>对生菜品种特异性的生长促进作用

Scientia Horticulturae

IF4.2

2026-09-080

OAAI

Dissolved oxygen levels differentially regulate ammonia metabolism plasticity in mandarin fish (Siniperca chuatsi)

溶解氧水平差异性调节鳜鱼（Siniperca chuatsi）的氨代谢可塑性

Frontiers in Physiology

IF3.4

2026-09-070

Reprogramming of lipid metabolism by ORF3a-induced microlipophagy enhances biogenesis of SARS-CoV-2 replication organelle

ORF3a诱导的微脂噬对脂质代谢的重编程增强了SARS-CoV-2复制器的生物发生

PLOS PATHOGENS

IF4.9

2025-11-210

PRE

C4-HSL drives rapid biofilm formation in low-temperature aquaculture effluent: strengthening structural stability of biofilm and improving nitrogen removal efficiency

C4-HSL在低温养殖尾水中驱动快速生物膜形成：增强生物膜结构稳定性和提高氮去除效率

Environmental Research

IF7.7

2025-07-210

PRE

A Carrier-Free Recyclable Rh/Terpyridine Catalyst for Alkene Hydroformylation: Homogeneous Catalysis and Heterogeneous Separation

INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

IF3.9

2025-01-100

PRE

Evaluating the Effects and Mechanisms of the Eco-Substrate in Aquaculture Environment Restoration from an Ecosystem Perspective via the Ecopath Model

SUSTAINABILITY

IF3.3

2024-04-020

Effects of heat stress on the chemical composition, oxidative stability, muscle metabolism, and meat quality of Nile tilapia (Oreochromis niloticus)

FOOD CHEMISTRY

IF9.8

2023-11-0120

PRE

Dietary Betaine Attenuates High-Carbohydrate-Diet-Induced Oxidative Stress, Endoplasmic Reticulum Stress, and Apoptosis in Mandarin Fish (Siniperca chuatsi)

ANTIOXIDANTS

IF6.6

2023-10-1310

OAAI

N-glycosylomic analysis provides new insight into the molecular mechanism of firmness of fish fillet

FOOD CHEMISTRY

IF9.8

2023-10-013

PRE

Analysis of the structure and function of microbial community in late-stage of grass carp (Ctenopharyngodon idella) farming ponds

AQUACULTURE REPORTS

IF3.7

2023-06-017

OAAI

Integrated miRNA-mRNA analysis reveals the molecular mechanism in mandarin fish (Siniperca chuatsi) in response to fresh baits and artificial diets feeding

AQUACULTURE REPORTS

IF3.7

2023-06-016

OAAI

Berberine regulates glucose metabolism in largemouth bass by modulating intestinal microbiota

FRONTIERS IN PHYSIOLOGY

IF3.4

2023-03-097

OAAI

Identification of G protein subunit alpha i2 as a promising therapeutic target of hepatocellular carcinoma

CELL DEATH & DISEASE

IF9.6

2023-02-204

OAAI

Evaluating ecological mechanisms and optimization strategy of rice-fish co-culture system by ecosystem approach

AQUACULTURE

IF3.9

2022-11-0113

OAAI

The strigolactone receptor SlDWARF14 plays a role in photosynthetic pigment accumulation and photosynthesis in tomato

PLANT CELL REPORTS

IF4.5

2022-07-304

PRE

Role of nuclear pregnane X receptor in Cu-induced lipid metabolism and xenobiotic responses in largemouth bass (Micropterus salmoides)

FRONTIERS IN ENDOCRINOLOGY

IF4.6

2022-07-286

OAAI

Prostaglandin 2α Promotes Autophagy and Mitochondrial Energy Production in Fish Hepatocytes

CELLS

IF5.2

2022-06-093

OAAI

MicroRNA-dependent regulation of targeted mRNAs for improved muscle texture in crisp grass carp fed with broad bean

FOOD RESEARCH INTERNATIONAL

IF8

2022-05-017

PRE

Addition of berberine to formulated feed changes the glucose utilisation, intestinal microbiota and serum metabolites of Largemouth bass (Micropterus salmoides)

AQUACULTURE REPORTS

IF3.7

2022-04-018

OAAI

Dietary Creatine Reduces Lipid Accumulation by Improving Lipid Catabolism in the Herbivorous Grass Carp, Ctenopharyngodon idella

AQUACULTURE NUTRITION

IF3.9

2022-03-204

Zhifei Li

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