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The environmental impact of cage fish farming in a nature reserve in the East China Sea东中国海自然保护区中网箱养鱼的生态影响AquacultureIF3.92025-12-010PRE
Multi-Costimulatory Pathways Drive the Antagonistic Pseudoalteromonas piscicida against the Dominant Pathogenic Vibrio harveyi in Mariculture: Insights from Proteomics and MetabolomicsMICROBIOLOGY SPECTRUMIF3.82022-12-213OAAI
Dietary supplementation of astaxanthin is superior to its combination with Lactococcus lactis in improving the growth performance, antioxidant capacity, immunity and disease resistance of white shrimp (Litopenaeus vannamei)AQUACULTURE REPORTSIF3.72022-06-0121OAAI
Effects of Lactobacillus pentosus combined with Arthrospira platensis on the growth performance, immune response, and intestinal microbiota of Litopenaeus vannameiFISH & SHELLFISH IMMUNOLOGYIF3.92022-01-0119PRE
Multi-Strain Tropical Bacillus spp. as a Potential Probiotic Biocontrol Agent for Large-Scale Enhancement of Mariculture Water QualityFRONTIERS IN MICROBIOLOGYIF4.52021-08-1122OAAI
Community Structure of Protease-Producing Bacteria Cultivated From Aquaculture Systems: Potential Impact of a Tropical EnvironmentFRONTIERS IN MICROBIOLOGYIF4.52021-02-0421OAAI
Evaluation of Lactococcus lactis HNL12 combined with Schizochytrium limacinum algal meal in diets for humpback grouper (Cromileptes altivelis)FISH & SHELLFISH IMMUNOLOGYIF3.92019-11-0130PREAI
Effects of dietary administration of Lactococcus lactis HNL12 on growth, innate immune response, and disease resistance of humpback grouper (Cromileptes altivelis)FISH & SHELLFISH IMMUNOLOGYIF3.92018-11-0140PREAI
Transcriptome analysis revealed changes of multiple genes involved in immunity in Cynoglossus semilaevis during Vibrio anguillarum infectionFISH & SHELLFISH IMMUNOLOGYIF3.92015-03-01121PREAI