Marc J. E. C. van der Maarel

Utrecht University

42H指数

91论文数

6.0K被引数

收录论文 22

发表时间

Comparative Study of Three Diverse Glycogen Branching Enzymes for Efficient Generation of Highly Surface Branched Starch Granules with Enhanced Digestive Resistance 三种不同糖原分支酶的比较研究，用于高效生成具有增强消化抗性的高度表面支链淀粉颗粒

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2025-04-22

PREAI

Tian, Yu; Riaz, Saadia; Jurak, Edita; van der Maarel, Marc J. E. C.; Blennow, Andreas; Wang, Yu

A distinctive function of GH13_8 subfamily glycogen branching enzyme in Anaerococcus prevotii DSM 20548: Preference to create very short branches GH13_8亚家族糖原分支酶在厌氧菌DSM 20548中的独特功能: 偏爱创建非常短的分支

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2024-12-01

OAAI

Yang, Chen; van der Maarel, Marc Jos Elise Cornelis; Jurak, Edita

The influence of amylose content on the modification of starches by glycogen branching enzymes 直链淀粉含量对糖原分支酶改性淀粉的影响

FOOD CHEMISTRY

IF9.8

2022-11-01

OAAI

Gaenssle, Aline L. O.; van der Maarel, Marc J. E. C.; Jurak, Edita

GH13 Glycogen branching enzymes can adapt the substrate chain length towards their preferences via α-1,4-transglycosylation

ENZYME AND MICROBIAL TECHNOLOGY

IF3.7

2021-10-01

OAAI

Gaenssle, Aline Lucie Odette; Bax, Hilda Hubertha Maria; van der Maarel, Marc Jos Elise Cornelis; Jurak, Edita

Structural elements determining the transglycosylating activity of glycoside hydrolase family 57 glycogen branching enzymes

PROTEINS-STRUCTURE FUNCTION AND BIOINFORMATICS

IF2.8

2021-08-09

OAAI

Xiang, Gang; Leemhuis, Hans; van Der Maarel, Marc Jos Elise Cornelis

Long chains and crystallinity govern the enzymatic degradability of gelatinized starches from conventional and new sources

CARBOHYDRATE POLYMERS

IF12.5

2021-05-01

OAAI

Gaenssle, Aline L. O.; Satyawan, Caecilia A.; Xiang, Gang; van der Maarel, Marc J. E. C.; Jurak, Edita

Digestion kinetics of low, intermediate and highly branched maltodextrins produced from gelatinized starches with various microbial glycogen branching enzymes 用各种微生物糖原分支酶从糊化淀粉生产的低，中，高支化麦芽糊精的消化动力学

CARBOHYDRATE POLYMERS

IF12.5

2020-11-01

OAAI

Zhang, Xuewen; Leemhuis, Hans; van der Maarel, Marc J. E. C.

Synthesis of highly branched α-glucans with different structures using GH13 and GH57 glycogen branching enzymes 使用GH13和GH57糖原分支酶合成具有不同结构的高度分支的 α-葡聚糖

CARBOHYDRATE POLYMERS

IF12.5

2019-07-01

OAAI

Zhang, Xuewen; Leemhuis, Hans; van der Maarel, Marc J. E. C.

Identification of Thermotoga maritima MSB8 GH57 α-amylase AmyC as a glycogen-branching enzyme with high hydrolytic activity

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2019-06-13

OAAI

Zhang, Xuewen; Leemhuis, Hans; Janecek, Stefan; Martinovicova, Maria; Pijning, Tjaard; van der Maarel, Marc J. E. C.

The glycogen of Galdieria sulphuraria as alternative to starch for the production of slowly digestible and resistant glucose polymers

CARBOHYDRATE POLYMERS

IF12.5

2017-08-01

OAAI

Martinez-Garcia, Marta; Kormpa, Akrivi; van der Maarel, Marc J. E. C.

A new group of glycoside hydrolase family 13 α-amylases with an aberrant catalytic triad

SCIENTIFIC REPORTS

IF3.9

2017-03-13

OAAI

Sarian, Fean D.; Janecek, Stefan; Pijning, Tjaard; Ihsanawati; Nurachman, Zeily; Radjasa, Ocky K.; Dijkhuizen, Lubbert; Natalia, Dessy; van der Maarel, Marc J. E. C.

Floridoside production by the red microalga Galdieria sulphuraria under different conditions of growth and osmotic stress

AMB EXPRESS

IF3.7

2016-09-13

OAAI

Martinez-Garcia, Marta; van der Maarel, Marc J. E. C.

Characterization of the highly branched glycogen from the thermoacidophilic red microalga Galdieria sulphuraria and comparison with other glycogens

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2016-08-01

OAAI

Martinez-Garcia, Marta; Stuart, Marc C. A.; van der Maarel, Marc J. E.

Isomalto/Malto-Polysaccharide, A Novel Soluble Dietary Fiber Made Via Enzymatic Conversion of Starch

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2014-12-01

PREAI

Leemhuis, Hans; Dobruchowska, Justyna M.; Ebbelaar, Monique; Faber, Folkert; Buwalda, Pieter L.; van der Maarel, Marc J. E. C.; Kamerling, Johannis P.; Dijkhuizen, Lubbert

Characterization of the starvation-induced chitinase CfcA and α-1,3-glucanase AgnB of Aspergillus niger

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2014-09-16

PREAI

van Munster, Jolanda M.; Dobruchowska, Justyna M.; Veloo, Ruud; Dijkhuizen, Lubbert; van der Maarel, Marc J. E. C.

Starch modification with microbial alpha-glucanotransferase enzymes

CARBOHYDRATE POLYMERS

IF12.5

2013-03-01

117

OAAI

van der Maarel, Marc J. E. C.; Leemhuis, Hans

Enzymatic degradation of granular potato starch by Microbacterium aurum strain B8.A

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2011-07-06

OAAI

Sarian, Fean D.; van der Kaaij, Rachel M.; Kralj, Slavko; Wijbenga, Dirk-Jan; Binnema, Doede J.; van der Maarel, Marc J. E. C.; Dijkhuizen, Lubbert

Thermus thermophilus Glycoside Hydrolase Family 57 Branching Enzyme CRYSTAL STRUCTURE, MECHANISM OF ACTION, AND PRODUCTS FORMED

JOURNAL OF BIOLOGICAL CHEMISTRY

IF3.9

2011-02-01

OAAI

Palomo, Marta; Pijning, Tjaard; Booiman, Thijs; Dobruchowska, Justyna M.; van der Vlist, Jeroen; Kralj, Slavko; Planas, Antoni; Loos, Katja; Kamerling, Johannis P.; Dijkstra, Bauke W.; van der Maarel, Marc J. E. C.; Dijkhuizen, Lubbert; Leemhuis, Hans

The Unique Branching Patterns of Deinococcus Glycogen Branching Enzymes Are Determined by Their N-Terminal Domains

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2009-03-01

OAAI

Palomo, M.; Kralj, S.; van der Maarel, M. J. E. C.; Dijkhuizen, L.

The Probiotic Lactobacillus johnsonii NCC 533 produces high-molecular-mass inulin from sucrose by using an inulosucrase enzyme

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2008-06-01

OAAI

Anwar, Munir A.; Kralj, Slavko; van der Maarel, Marc J. E. C.; Dijkhuizen, Lubbert

研究方向