Ricardo Rojas - Publications, H-index & Citations

Ricardo Rojas

universidad de cordoba

16H指数

118论文数

820被引数

收录论文 14

发表时间

The Authenticity of Traditional Food as a Determining Factor for Loyalty and Satisfaction at an Archaeological Site 传统食品的真实性作为考古遗址游客忠诚度和满意度的影响因素

Heritage

IF1.9

2026-05-15

PREAI

Moreno-Quispe, Luz Arelis; Hernandez-Rojas, Ricardo D.

Gastronomy in Heritage Cities: Traditional Bread in the Culinary Experience 遗产城市中的美食学：传统面包在美食体验中

RIVAR-REVISTA IBEROAMERICANA DE VITICULTURA AGROINDUSTRIA Y RURALIDAD

IF0

2025-10-01

PREAI

Munoz-Benito, Rocio; Navajas-Romero, Virginia; Hernandez-Rojas, Ricardo David

Traditional gastronomy as factor in the experience of heritage culture: The experience of visiting the Royal Tombs of Sipan Museum of Lambayeque (Perú)

INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE

IF3.6

2025-06-01

PREAI

Quispe, Luz Arelis Moreno; Hernandez-Rojas, Ricardo David

Could local gastronomy attract tourists to a territory? Analysis of Manabi - Ecuador

INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE

IF3.6

2025-03-01

PREAI

Alcivar-Vera, Isidro Ignacio; Hernandez-Rojas, Ricardo David; Huete-Alcocer, Nuria

Implementation of the theoretical framework of the circular economy in the tourism sector

CURRENT ISSUES IN TOURISM

IF4.6

2025-02-05

PREAI

Velasco-Munoz, Juan F.; Lopez-Felices, Belen; Roman-Sanchez, Isabel M.; Hernandez-Rojas, Ricardo

Loyalty to World Heritage Cities: A Case Study of the Historic Ibn ?ulun Mosque in Cairo (Egypt)

SUSTAINABILITY

IF3.3

2023-09-01

OAAI

Elassal, Ibrahim Mohamed Ibrahim; Hernandez-Rojas, Ricardo David; Moreno Quispe, Luz Arelis

Traditional gastronomy in Alto Guadalquivir: Origin of contemporary recipes in cordovan cuisine

INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE

IF3.6

2023-06-01

OAAI

Munoz-Benito, Rocio; Navajas-Romero, Virginia; Hernandez-Rojas, Ricardo David

Analysis of the impact of traditional gastronomy on loyalty to a world heritage destination

INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE

IF3.6

2022-12-01

OAAI

Hernandez-Rojas, Ricardo David; Huete-Alcocer, Nuria; Hidalgo-Fernandez, Amalia

Do SARS-CoV-2 safety measures affect visitors experience of traditional gastronomy, destination image and loyalty to a World Heritage City?

JOURNAL OF RETAILING AND CONSUMER SERVICES

IF13.1

2022-11-01

PREAI

Huete-Alcocer, Nuria; Hernandez-Rojas, Ricardo David

Gastronomy as an effect of visitor loyalty: the Peruvian (Lima) case

INTERNATIONAL JOURNAL OF TOURISM CITIES

IF2.3

2022-07-26

OAAI

Esparza Huamanchumo, Rosse Marie; Hernandez-Rojas, Ricardo David; Longa-Lopez, Rosa Alejandra; Cardenas-Jarama, Martin

Does local cuisine influence the image of a World Heritage destination and subsequent loyalty to that destination?

INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE

IF3.6

2022-03-01

OAAI

Huete-Alcocer, Nuria; David Hernandez-Rojas, Ricardo

Influence of the restaurant brand and gastronomy on tourist loyalty. A study in C ′ ordoba (Spain)餐厅品牌和美食对游客忠诚度的影响。在C ′ ordoba (西班牙) 的研究

INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE

IF3.6

2021-04-01

PREAI

Hernandez-Rojas, Ricardo D.; Folgado-Fernandez, Jose A.; Palos-Sanchez, Pedro R.

Analysis of the Tourism Demand for Iberian Ham Routes in Andalusia (Southern Spain): Tourist Profile

SUSTAINABILITY

IF3.3

2019-08-07

OAAI

Cava Jimenez, Jose Antonio; Vazquez de la Torre, Maria Genoveva Milian; Hernandez Rojas, Ricardo

Tourist Motivations and Satisfaction in the Archaeological Ensemble of Madinat Al-Zahra Madinat al-zahra考古合奏中的游客动机和满意度

SUSTAINABILITY

IF3.3

2019-03-06

OAAI

Hidalgo-Fernandez, Amalia; Hernandez-Rojas, Ricardo; Jimber del Rio, Juan Antonio; Carlos Casas-Rosal, Jose

研究方向