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Carol E. O’Neil

Baylor College of Medicine

46H指数
335论文数
7.1K被引数
收录论文 54
发表时间
Top food sources of percentage of energy, nutrients to limit and total gram amount consumed among US adolescents: National Health and Nutrition Examination Survey 2011-2014
err2018-11-23
err25
errOAAI
errLeme, Ana Carolina; Baranowski, Tom; Thompson, Debbe; Philippi, Sonia; O'Neil, Carol; Fulgoni, Victor, III; Nicklasz, Theresa
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Metabolic impact of 100% fruit juice consumption on antioxidant/oxidant status and lipid profiles of adults: An Evidence-Based review
err2015-11-23
err28
PREAI
errCrowe-White, Kristi; Parrott, J. Scott; Stote, Kim S.; Gutschall, Melissa; Benson-Davies, Sue; Droke, Elizabeth; O'Neil, Carol E.; Wolfram, Taylor; Ziegler, Paula
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Impact of 100% Fruit Juice Consumption on Diet and Weight Status of Children: An Evidence-based Review
err2015-06-19
err65
PREAI
errCrowe-White, Kristi; O'Neil, Carol E.; Parrott, J. Scott; Benson-Davies, Sue; Droke, Elizabeth; Gutschall, Melissa; Stote, Kim S.; Wolfram, Taylor; Ziegler, Paula
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The Role of Breakfast in Health: Definition and Criteria for a Quality Breakfast
err2014-12-01
err179
PREAI
errO'Neil, Carol E.; Byrd-Bredbenner, Carol; Hayes, Dayle; Jana, Laura; Klinger, Sylvia E.; Stephenson-Martin, Susan
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The nutrient density approach to healthy eating: challenges and opportunities
err2014-08-28
err35
errOAAI
errNicklas, Theresa A.; Drewnowski, Adam; O'Neil, Carol E.
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