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Zhifeng Jia

Qinghai University

H指数:10

被引数:211

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Effect of Lactobacillus plantarum LP160 with Freeze–Thaw Resistance Characteristics on Fermentation, Bacterial Community, and Metabolomics of Oat Silage in Qinghai–Tibet Plateau

具有冻融抗性的植物乳杆菌LP160对青藏高原燕麦青贮发酵、细菌群落及代谢组学的影响

IF3.6

2026-03-040

OA

Experimental Insights on Carbon Sequestration and Yield Improvement in Oat Fields with 30% Organic Nitrogen Substitution in the Tibetan Plateau

IF0

2026-01-200

OAAI

Research on Enhancing the Yield and Quality of Oat Forage: Optimization of Nitrogen and Organic Fertilizer Management Strategies

提高燕麦饲草产量和品质的研究: 优化氮肥和有机肥管理策略

IF3.4

2024-06-283

OA

Enhanced ecosystem carbon sink in shrub-grassland ecotone under grazing exclusion on Tibetan plateau

ECOLOGICAL INDICATORS

IF7.4

2024-03-012

OAAI

Comprehensive Evaluation of Low Nitrogen Tolerance in Oat (Avena sativa L.) Seedlings

IF3.4

2023-02-206

OA

The effects of native lactic acid bacteria on the microbiome, fermentation profile, and nutritive value of Napier grass silage prepared with different legume ratios

FRONTIERS IN MICROBIOLOGY

IF4.5

2023-01-303

OAAI

Freeze-thaw condition limits the fermentation process and accelerates the aerobic deterioration of oat (Avena sativa) silage in the Qinghai-Tibet Plateau (vol 13, 944945, 2022)

冻融条件限制了青藏高原燕麦 (Avena sativa) 青贮饲料的发酵过程并加速了有氧变质 (第13卷，944945，2022)

FRONTIERS IN MICROBIOLOGY

IF4.5

2022-09-151

OAAI

Nitrogen Fertilizer and Sowing Density Affect Flag Leaf Photosynthetic Characteristics, Grain Yield, and Yield Components of Oat in a Semiarid Region of Northwest China

IF3.4

2022-09-0413

OA

Responses of photosynthetic characteristics of oat flag leaf and spike to drought stress

FRONTIERS IN PLANT SCIENCE

IF4.8

2022-07-2815

OAAI

Freeze-thaw condition limits the fermentation process and accelerates the aerobic deterioration of oat (Avena sativa) silage in the Qinghai-Tibet Plateau

冻融条件限制了青藏高原燕麦青贮饲料的发酵过程并加速了其有氧变质

FRONTIERS IN MICROBIOLOGY

IF4.5

2022-07-199

OAAI

Roles of DNA Methylation in Cold Priming in Tartary Buckwheat

FRONTIERS IN PLANT SCIENCE

IF4.8

2020-12-0737

OAAI