S. Kanlayanarat - Publications, H-index & Citations

S. Kanlayanarat

King Mongkut's University of Technology Thonburi

19H指数

234论文数

1.7K被引数

收录论文 13

发表时间

Modelling quality and maturity of 'Namdokmai Sithong' mango and their variation during storage

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2020-01-01

PREAI

Penchaiya, Pathompong; Tijskens, Leopold M. M.; Uthairatanakij, Apiradee; Srilaong, Varit; Tansakul, Ampawan; Kanlayanarat, Sirichai

Analysis of Critical Control Points of Post-Harvest Diseases in the Material Flow of Nam Dok Mai Mango Exported to Japan

AGRICULTURE-BASEL

IF3.6

2019-09-11

OAAI

Matulaprungsan, Benjamaporn; Wongs-Aree, Chalermchai; Penchaiya, Pathompong; Boonyaritthongchai, Panida; Srisurapanon, Viroat; Kanlayanarat, Sirichai

Ethylene Induces a Rapid Degradation of Petal Anthocyanins in Cut Vanda 'Sansai Blue' Orchid Flowers

FRONTIERS IN PLANT SCIENCE

IF4.8

2019-08-09

OAAI

Khunmuang, Sudarat; Kanlayanarat, Sirichai; Wongs-Aree, Chalermchai; Meir, Shimon; Philosoph-Hadas, Sonia; Oren-Shamir, Michel; Ovadia, Rinat; Buanong, Mantana

Eating quality evaluation of Khao Dawk Mali 105 rice using near-infrared spectroscopy

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2017-06-01

PREAI

Siriphollakul, Pornarree; Nakano, Kazuhiro; Kanlayanarat, Sirichai; Ohashi, Shintaroh; Sakai, Ryosuke; Rittiron, Ronnarit; Maniwara, Phonkrit

Rapid determination of cabbage quality using visible and near-infrared spectroscopy 可见-近红外光谱法快速测定甘蓝品质

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2014-12-01

OAAI

Kramchote, Somsak; Nakano, Kazuhiro; Kanlayanarat, Sirichai; Ohashi, Shintaroh; Takizawa, Kenichi; Bai, Geng

Quality and volatile attributes of attached and detached 'Pluk Mai Lie' papaya during fruit ripening

SCIENTIA HORTICULTURAE

IF4.2

2010-09-01

PREAI

Fuggate, P.; Wongs-Aree, C.; Noichinda, S.; Kanlayanarat, S.

Postharvest physiology and browning of longkong (Aglaia dookkoo Griff.) fruit under ambient conditions

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2009-06-01

PREAI

Lichanporn, I.; Srilaong, V.; Wongs-Aree, C.; Kanlayanarat, S.

Relationship between browning and related enzymes (PAL, PPO and POD) in rambutan fruit (Nephelium lappaceum Linn.) cvs. Rongrien and See-Chompoo

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2008-11-01

150

PREAI

Yingsanga, P.; Srilaong, V.; Kanlayanarat, S.; Noichinda, S.; McGlasson, W. B.

Effects of cinnamon extract, chitosan coating, hot water treatment and their combinations on crown rot disease and quality of banana fruit

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2007-09-01

PREAI

Win, N. Kyu Kyu; Jitareerat, P.; Kanlayanarat, S.; Sangchote, S.

Effects of different concentrations of 1-MCP on the yellowing of West Indian lime (Citrus aurantifolia, Swingle) fruit

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2006-10-01

PREAI

Win, Tin Ohnmar; Srilaong, Varit; Heyes, Julian; Kyu, Khin Lay; Kanlayanarat, Sirichai

Preharvest antioxidant activities of tropical fruit and the effect of low temperature storage on antioxidants and jasmonates

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2005-06-01

149

PREAI

Kondo, S; Kittikorn, M; Kanlayanarat, S

Relationship between ABA and chilling injury in mangosteen fruit treated with spermine

PLANT GROWTH REGULATION

IF3.9

2003-01-01

PREAI

Kondo, S; Ponrod, W; Kanlayanarat, S; Hirai, N

Changes in physical characteristics and polyamines during maturation and storage of rambutans

SCIENTIA HORTICULTURAE

IF4.2

2001-11-01

PREAI

Kondo, S; Posuya, P; Kanlayanarat, S

研究方向