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'Du bist was du isst': challenges in European nutrition policyEUROPEAN JOURNAL OF PUBLIC HEALTHIF3.92017-10-101OAAI
Health status in Europe: comparison of 24 urban areas to the corresponding 10 countries (EURO-URHIS 2)EUROPEAN JOURNAL OF PUBLIC HEALTHIF3.92017-04-186OAAI
Differences in adults' health and health behaviour between 16 European urban areas and the associations with socio-economic status and physical and social environmentEUROPEAN JOURNAL OF PUBLIC HEALTHIF3.92016-01-0810OA
Collecting standardised urban health indicator data at an individual level for adults living in urban areas: methodology from EURO-URHIS 2EUROPEAN JOURNAL OF PUBLIC HEALTHIF3.92016-01-074OA
How best to use the EXPO momentum to improve our food environment?EUROPEAN JOURNAL OF PUBLIC HEALTHIF3.92015-09-241OA
Defining the urban area for cross national comparison of health indicators: the EURO-URHIS 2 boundary studyEUROPEAN JOURNAL OF PUBLIC HEALTHIF3.92015-07-231OAAI
Collecting standardized urban health indicator data at an individual level for school-aged children living in urban areas: methods from EURO-URHIS 2EUROPEAN JOURNAL OF PUBLIC HEALTHIF3.92015-07-155OAAI
Collecting urban health indicators from routinely available sources: development and piloting of a tool for the collection of existing data for EURO-URHIS 2EUROPEAN JOURNAL OF PUBLIC HEALTHIF3.92015-07-121OAAI
Developing a European urban health indicator system: results of EURO-URHIS 1EUROPEAN JOURNAL OF PUBLIC HEALTHIF3.92015-07-113OAAI
Determinants of self-rated health in elderly populations in urban areas in Slovenia, Lithuania and UK: findings of the EURO-URHIS 2 surveyEUROPEAN JOURNAL OF PUBLIC HEALTHIF3.92015-07-0953OAAI
Do academic competencies relate to 'real life' public health practice? A report from two exploratory workshopsEUROPEAN JOURNAL OF PUBLIC HEALTHIF3.92009-10-1210OAAI
Effects of dietary intake of soy protein and Isoflavones on cardiovascular disease risk factors in high risk, middle-aged men in ScotlandJOURNAL OF THE AMERICAN COLLEGE OF NUTRITIONIF3.42004-02-0186PREAI
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