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Christoph Brandenbusch

dortmund university of technology

16H指数
68论文数
774被引数
收录论文 36
发表时间
Thermodynamic Insights into Annealing-Assisted Lyophilization热力学视角下的退火辅助冷冻干燥
err2025-07-31
err0
PREAI
errMaximilian Zäh; Paul Linh Knappstein; Christoph Brandenbusch; Gabriele Sadowski
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DSC reveals the excipient impact on aggregation propensity of pharmaceutical peptides during freezing
err2025-01-01
err0
errOAAI
errZaeh, Maximilian; Brandenbusch, Christoph; Artusio, Fiora; Sadowski, Gabriele; Pisano, Roberto
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Predicting the amorphous-phase composition during lyophilization
err2023-04-01
err4
PREAI
errZaeh, Maximilian; Brandenbusch, Christoph; Winter, Gerhard; Sadowski, Gabriele
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Hydroxylpropyl-β-cyclodextrin as Potential Excipient to Prevent Stress-Induced Aggregation in Liquid Protein Formulations
err2022-08-10
err11
errOAAI
errStolzke, Tanja; Krieg, Franziska; Peng, Tao; Zhang, Hailong; Haeusler, Olaf; Brandenbusch, Christoph
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Influence of Temperature and Concentration on the Self-Assembly of Nonionic CiEj Surfactants: A Light Scattering Study
err2022-02-14
err30
errOAAI
errKroll, Peter; Benke, Julius; Enders, Sabine; Brandenbusch, Christoph; Sadowski, Gabriele
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Adaptive laboratory evolution accelerated glutarate production by Corynebacterium glutamicum
err2021-05-10
err25
errOAAI
errPrell, Carina; Busche, Tobias; Rueckert, Christian; Nolte, Lea; Brandenbusch, Christoph; Wendisch, Volker F.
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Purification of chimeric amine dehydrogenase using a tailor-made aqueous two-phase system - A case study
err2021-02-01
err5
PREAI
errWessner, Maximilian; Bommarius, Bettina; Brandenbusch, Christoph; Bommarius, Andreas S.
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Predicting protein-protein interactions using the ePC-SAFT equation-of-state
err2020-01-01
err3
PREAI
errSchleinitz, Miko; Nolte, Lea; Brandenbusch, Christoph
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