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J

Julia Maldonado‐Valderrama

university of granada

33H指数
94论文数
3.6K被引数
收录论文 51
发表时间
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Special Issue Food Colloids: 3rd Edition特刊：食品胶体（第三版）
errColloids and Interfaces
IF3.2
err2025-11-24
err0
errOAAI
errKalogianni, Eleni P.; Maldonado-Valderrama, Julia
err分享
err收藏
Surface characterisation of thermoresponsive microgels based on oligo(ethylene glycol): Adsorption kinetics, dilatational rheology and monolayers基于聚乙二醇低聚物热响应微凝胶的表面特性表征：吸附动力学、膨胀流变学和单分子层
errJournal of Colloid and Interface Science
IF9.7
err2025-11-19
err0
errOAAI
errG. Aguirre; J. Quirosa-Mancilla; C. Cara-Galdeano; I. Navarro-Arrebola; A. Rubio-Andres; M.A. Fernandez-Rodriguez; L. Billon; A. Martín-Molina; J. Maldonado-Valderrama
err分享
err收藏
Pea protein's interfacial behavior and emulsifying capacity as affected by high-pressure homogenization treatments: an in-depth study with dilatational rheology characterization豌豆蛋白的界面行为及乳化能力受高压均质处理的影响：一项基于拉伸流变学表征的深入研究
errFOOD HYDROCOLLOIDS
IF12.4
err2025-05-03
err0
errOAAI
errD'Alessio, Giulia; Maldonado-Valderrama, Julia; del Castillo-Santaella, Teresa; Sabatucci, Annalaura; Francioso, Antonio; Pittia, Paola; Di Mattia, Carla Daniela
err分享
err收藏
An in-depth interfacial study uncovering the effect of emulsifier mixes on small intestinal in vitro lipid digestion kinetics深入界面研究揭示了乳化剂混合物对体外小肠脂质消化动力学的影响
errFOOD CHEMISTRY
IF9.8
err2025-05-01
err0
PREAI
errMichels, Daphne; Verkempinck, Sarah H. E.; Spaepen, Riet; Vermeulen, Karen; Maldonado-Valderrama, Julia; del Castillo-Santaella, Teresa; Wealleans, Alexandra
err分享
err收藏
Use of emulsifying plant protein hydrolysates from winery, whiskey and brewery by-products for the development of echium oil delivery emulsions利用来自酒厂、威士忌厂和啤酒厂副产品的乳化植物蛋白水解物，开发奇亚油递送乳液
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2025-05-01
err0
PREAI
errBisinotto, Mariana Sisconeto; Castro, Inar; Maldonado-Valderrama, Julia; del Castillo-Santaella, Teresa; Guadix, Emilia M.; Garcia-Moreno, Pedro J.
err分享
err收藏
Interfacial behaviour of human bile and its substitution for in vitro lipolysis studies
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-12-01
err0
PREAI
errDulko, Dorota; Klosowska-Chomiczewska, Ilona E.; del Castillo-Santaella, Teresa; Cabrerizo-Vilchez, Miguel A.; Staron, Robert; Luczak, Justyna; Krupa, Lukasz; Maldonado-Valderrama, Julia; Macierzanka, Adam
err分享
err收藏
Influence of the enzymatic treatment and pH on the interfacial and emulsifying properties of sunflower and olive protein hydrolysates
errFOOD HYDROCOLLOIDS
IF12.4
err2024-09-01
err2
errOAAI
errPerez-Galvez, Raill; Maldonado-Valderrama, Julia; Jones, Nykola C.; Hoffmann, Soren V.; Guadix, Emilia; Garcia-Moreno, Pedro J.
err分享
err收藏
The bile salt/phospholipid ratio determines the extent of in vitro intestinal lipolysis of triglycerides: Interfacial and emulsion studies
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-07-01
err1
PREAI
errKlosowska, Katarzyna; del Castillo-Santaella, Teresa; Maldonado-Valderrama, Julia; Macierzanka, Adam
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err收藏
Bile conjugation and its effect on in vitro lipolysis of emulsions
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-05-01
err1
PREAI
errLozinska, Natalia; Maldonado-Valderrama, Julia; Del Castillo-Santaella, Teresa; Zhou, Yanija; Martysiak-Zurowska, Dorota; Lu, Yuanqi; Jungnickel, Christian
err分享
err收藏
Surface activity of protein extracts from seed oil by-products and wettability of developed bioplastics
errFOOD HYDROCOLLOIDS
IF12.4
err2023-12-01
err2
errOAAI
errMirpoor, Seyedeh Fatemeh; Ibanez-Ibanez, Pablo F.; Giosafatto, C. Valeria L.; del Castillo-Santaella, Teresa; Rodriguez-Valverde, Miguel A.; Maldonado-Valderrama, Julia
err分享
err收藏
Interactions between curcumin and cell membrane models by Langmuir monolayers
errCOLLOIDS AND SURFACES B-BIOINTERFACES
IF5.6
err2022-09-01
err20
errOAAI
errPedrosa, Maria; Maldonado-Valderrama, Julia; Jose Galvez-Ruiz, Maria
err分享
err收藏
Hyaluronic acid and human/bovine serum albumin shelled nanocapsules: Interaction with mucins and in vitro digestibility of interfacial films
errFOOD CHEMISTRY
IF9.8
err2022-07-01
err14
errOAAI
errDel Castillo-Santaella, Teresa; Aguilera-Garrido, Aixa; Galisteo-Gonzalez, Francisco; Galvez-Ruiz, Maria Jose; Molina-Bolivar, Jose Antonio; Maldonado-Valderrama, Julia
err分享
err收藏
In vitro gastric lipid digestion of emulsions with mixed emulsifiers: Correlation between lipolysis kinetics and interfacial characteristics
errFOOD HYDROCOLLOIDS
IF12.4
err2022-07-01
err29
PREAI
errInfantes-Garcia, Marcos R.; Verkempinck, Sarah H. E.; Del Castillo-Santaella, Teresa; Maldonado-Valderrama, Julia; Hendrickx, Marc E.; Grauwet, Tara
err分享
err收藏
Complexation of DNA with Thermoresponsive Charged Microgels: Role of Swelling State and Electrostatics
errGELS
IF5.3
err2022-03-17
err3
errOAAI
errMaldonado-Valderrama, Julia; Yang, Yan; Jimenez-Guerra, Maykel; Del Castillo-Santaella, Teresa; Ramos, Jose; Martin-Molina, Alberto
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pH influences the interfacial properties of blue whiting (M. poutassou) and whey protein hydrolysates determining the physical stability of fish oil-in-water emulsions
errFOOD HYDROCOLLOIDS
IF12.4
err2022-01-01
err33
errOAAI
errRuiz-Alvarez, Jose Maria; del Castillo-Santaella, Teresa; Maldonado-Valderrama, Julia; Guadix, Antonio; Guadix, Emilia M.; Garcia-Moreno, Pedro J.
err分享
err收藏
Identification of the thistle milk component Silibinin(A) and Glutathione-disulphide as potential inhibitors of the pancreatic lipase: Potential implications on weight loss
errJOURNAL OF FUNCTIONAL FOODS
IF4
err2021-08-01
err6
errOAAI
errDel Castillo-Santaella, Teresa; Hernandez-Morante, Juan Jose; Suarez-Olmos, Jesus; Maldonado-Valderrama, Julia; Pena-Garcia, Jorge; Martinez-Cortes, Carlos; Perez-Sanchez, Horacio
err分享
err收藏
Investigating the role of hyaluronic acid in improving curcumin bioaccessibility from nanoemulsions
errFOOD CHEMISTRY
IF9.8
err2021-07-01
err25
PREAI
errAguilera-Garrido, Aixa; del Castillo-Santaella, Teresa; Galisteo-Gonzalez, Francisco; Jose Galvez-Ruiz, Maria; Maldonado-Valderrama, Julia
err分享
err收藏
Applications of serum albumins in delivery systems: Differences in interfacial behaviour and interacting abilities with polysaccharides
errADVANCES IN COLLOID AND INTERFACE SCIENCE
IF19.3
err2021-04-01
err48
PREAI
errAguilera-Garrido, Aixa; del Castillo-Santaella, Teresa; Yang, Yan; Galisteo-Gonzalez, Francisco; Jose Galvez-Ruiz, Maria; Antonio Molina-Bolivar, Jose; Antonio Holgado-Terriza, Juan; Angel Cabrerizo-Vilchez, Miguel; Maldonado-Valderrama, Julia
err分享
err收藏
Microgels at interfaces, from mickering emulsions to flat interfaces and back
errADVANCES IN COLLOID AND INTERFACE SCIENCE
IF19.3
err2021-02-01
err60
errOAAI
errAngel Fernandez-Rodriguez, Miguel; Martin-Molina, Alberto; Maldonado-Valderrama, Julia
err分享
err收藏
Effect of Hyaluronic Acid and Pluronic-F68 on the Surface Properties of Foam as a Delivery System for Polidocanol in Sclerotherapy
errPHARMACEUTICS
IF5.5
err2020-10-30
err7
errOAAI
errdel Castillo-Santaella, Teresa; Yang, Yan; Martinez-Gonzalez, Inmaculada; Galvez-Ruiz, Maria Jose; Cabrerizo-Vilchez, Miguel Angel; Holgado-Terriza, Juan Antonio; Selles-Galiana, Fernando; Maldonado-Valderrama, Julia
err分享
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研究方向

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合作学者
合作期刊
M
Marc Hendrickx
H 指数: 97 · 论文数: 1.1K
D
D. Langévin
H 指数: 81 · 论文数: 507
R
R. Miller
H 指数: 81 · 论文数: 1.2K
A
Alan R. Mackie
H 指数: 77 · 论文数: 342
V
Victor J. Morris
H 指数: 69 · 论文数: 376
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