Marı́a Gasset - Publications, H-index & Citations

Marı́a Gasset

CSIC

33H指数

112论文数

5.3K被引数

收录论文 37

发表时间

Fish allergy facing the Blue Transformation: gaps and opportunities 鱼类过敏面对蓝色转型：差距与机遇

Critical Reviews in Food Science and Nutrition

IF8.8

2026-04-20

OAAI

Yipeng Yang; Dan Xu; Eva Alvarez; Ziran Pan; Tangyu Yang; Bing Li; Laura Argiz; Maria José Goikoetxea; Maria Gasset

Proteomic Characterization of Major Fish Allergy Responsive Protein Parvalbumins in Hilsa (Tenualosa ilisha): A Commercially Important Fish in Southeast Asia 对东南亚商业重要鱼类Hilsa (Tenualosa ilisha)中主要鱼类过敏反应相关蛋白Parvalbumins的蛋白质组学表征

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2025-11-01

PREAI

Shaheen, Nazma; Peng, Zongkai; Singh, Amit; Wahab, Asfia; Gasset, Maria; Islam, Md. Hafizul; Halima, Oumma; Ali, Aleena F.; Shah, Salmaan M.; Salkini, Malek; Saleemi, Saaim; Mallah, Abdullah F.; Khan, Ayan; Mesiya, Sohaib; Khandaker, Morshed; Zarif, Aayan; Ali, Akbar; Samour, Amir; Peters, John W.; Yang, Zhibo; Ahsan, Nagib

Linear epitopes of bony fish β-parvalbumins

FRONTIERS IN IMMUNOLOGY

IF5.9

2024-03-05

OAAI

Franciskovic, Eric; Thornqvist, Linnea; Greiff, Lennart; Gasset, Maria; Ohlin, Mats

Metamorphism in TDP-43 prion-like domain determines chaperone recognition

NATURE COMMUNICATIONS

IF15.7

2023-01-28

OAAI

Carrasco, Jaime; Anton, Rosa; Valbuena, Alejandro; Pantoja-Uceda, David; Mukhi, Mayur; Hervas, Ruben; Laurents, Douglas V.; Gasset, Maria; Oroz, Javier

Major shrimp allergen peptidomics signatures and potential biomarkers of heat processing

FOOD CHEMISTRY

IF9.8

2022-07-01

OAAI

Xu, Li Li; Gao, Hong Yan; Yang, Fan; Wen, Yun Qi; Zhang, Hong Wei; Lin, Hong; Li, Zhen Xing; Gasset, Maria

SWATH-MS-based proteomics reveals functional biomarkers of Th1/Th2 responses of tropomyosin allergy in mouse models

FOOD CHEMISTRY

IF9.8

2022-07-01

OAAI

Xu, Li Li; Zhang, Hong Wei; Lin, Hong; Zhang, Xiao Mei; Wen, Yun Qi; Zhao, Jin Long; Li, Zhen Xing; Gasset, Maria

Fish muscle processing into seafood products reduces f3-parvalbumin allergenicity

FOOD CHEMISTRY

IF9.8

2021-12-01

OAAI

Perez-Tavarez, Raquel; Moreno, Helena M.; Borderias, Javier; Loli-Ausejo, David; Pedrosa, Maria; Hurtado, Jose Luis; Rodriguez-Perez, Rosa; Gasset, Maria

The Burden of Allergens in Surimi-Based Products Diminishes With Industrial Processing

JOURNAL OF INVESTIGATIONAL ALLERGOLOGY AND CLINICAL IMMUNOLOGY

IF4.8

2021-10-25

OAAI

Pedrosa, M.; Loli-Ausejo, D.; Garcia-Lozano, J. R.; Fiandor, A.; Lluch-Bernal, M.; Hurtado, J. L.; Dominguez-Ortega, J.; Quirc, S.; Gasset, M.; Rodriguez-Perez, R.

Identification of the Dominant T-Cell Epitopes of Lit v 1 Shrimp Major Allergen and Their Functional Overlap with Known B-Cell Epitopes

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2021-06-25

OAAI

Xu, Li Li; Gasset, Maria; Lin, Hong; Yu, Chuang; Zhao, Jin Long; Dang, Xue Wen; Li, Zhen Xing

Reconstruction of fish allergenicity from the content and structural traits of the component β-parvalbumin isoforms

SCIENTIFIC REPORTS

IF3.9

2019-11-08

OAAI

Perez-Tavarez, Raquel; Carrera, Monica; Pedrosa, Maria; Quirce, Santiago; Rodriguez-Perez, Rosa; Gasset, Maria