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S

Shivani Chaturvedi

department of science & technology (india)
H指数:18
被引数:864

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A sustainable bioprocess technology for producing food-flavour (+)-γ-decalactone from castor oil-derived ricinoleic acid using enzymatic activity of Candida parapsilosis: Scale-up optimization and purification using novel composite
JOURNAL OF BIOTECHNOLOGY
IF3.9
2024-09-010
PRE
Syed, Naziya; Singh, Suman; Chaturvedi, Shivani; Kumar, Prashant; Kumar, Deepak; Jain, Abhinav; Sharma, Praveen Kumar; Nannaware, Ashween Deepak; Chanotiya, Chandan Singh; Bhambure, Rahul; Kumar, Pankaj; Kalra, Alok; Rout, Prasant Kumar

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P
Prasant Kumar Rout
H 指数:25论文数:111被引数:5,355
A
Ashween Deepak Nannaware
H 指数:8论文数:22被引数:628
S
Sunil Kumar Khare
H 指数:52论文数:296被引数:9,784
L
Lata Nain
H 指数:61论文数:270被引数:1.0万
N
Naziya Syed
H 指数:5论文数:10被引数:84
P
Praveen Kumar Sharma
H 指数:5论文数:10被引数:89
S
Suman Singh
H 指数:34论文数:159被引数:3,907
A
Alok Kalra
H 指数:49论文数:226被引数:6,969
S
Subhadip Das
H 指数:5论文数:17被引数:172
D
Deepak Kumar
H 指数:13论文数:61被引数:553