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M
Marc Lahaye
ur1268 bia
58
H指数
287
论文数
1.1W
被引数
0
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66
发表时间
发表时间
IF
被引数
Targeting the tomato fruit epidermis using the nsLTP2 promoter: a molecular tool to study the composition, architecture and properties of the cuticle
利用nsLTP2启动子靶向番茄果实表皮:一种研究角质层组成、结构和性质的分 子工具
Plant Methods
IF
4.4
2026-06-20
0
OA
AI
Marie Alonso; Ella Paulsen; Nathalie Geneix; Sandra Pedemay; Angelina D’Orlando; Didier Marion; Marc Lahaye; Benedicte Bakan; Christophe Rothan; Johann Petit
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The reversible swelling of starch granules investigated by solid-state nuclear magnetic resonance
通过固态核磁共振研究所述淀粉颗粒的可逆溶胀
Food Hydrocolloids
IF
12.4
2025-12-24
0
OA
AI
X. Falourd; M. Lahaye; C. Rondeau-Mouro
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Insights into the mechanisms involved in the evolution of the structural and physicochemical properties of tomato during air drying - A study combining MRI, unilateral NMR and conventional techniques☆
关于空气干燥过程中番茄结构和理化性质演变机制的见解——一项结合MRI、单侧NMR和常规技术的综合研究☆
FOOD RESEARCH INTERNATIONAL
IF
8
2025-07-01
1
OA
AI
Musse, Maja; Traore, Amidou; Leca, Alexandre; Lahaye, Marc; Pierre, Gauvain; de Traubenberg, Nathan Rausch; Garcia, Caroline; Diascorn, Yves; Le Bourvellec, Carine; Clerjon, Sylvie; Challois, Sylvain; Collewet, Guylaine; Bertin, Nadia
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Impact of drying on the composition and organization tomato fruit cell walls: A biochemical and structural study☆
干燥对番茄果实细胞壁组成和组织的影响:一项生物化学和结构研究☆
FOOD RESEARCH INTERNATIONAL
IF
8
2025-05-27
0
OA
AI
Lahaye, Marc; Falourd, Xavier; Le Bot, Lucie; Bertin, Nadia; Musse, Maja
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Exploring the impact of co-extracted cell wall polysaccharides on the stability of blueberry anthocyanins in deep eutectic solvent
CHEMICAL ENGINEERING JOURNAL
IF
13.2
2024-08-01
5
PRE
AI
Chen, Mingrui; Luo, Dian; Yang, Yicheng; Lahaye, Marc; Tang, Tingting; Lan, Weijie; Lee, Kangju; Liu, Yaowen
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Probing structural features in potato starch granules at moderate hydration through the modelling of 1H->13C polarization transfer kinetics
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF
8.5
2024-06-01
1
OA
AI
Falourd, X.; Lahaye, M.; Rondeau-Mouro, C.
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Characterization of Crude and Processed Pulp Cell Walls of Three Selected Mamey Accessions (Mammea americana L.)
MOLECULES
IF
4.6
2024-04-03
0
OA
AI
Palmont, Deborah; Bonnin, Estelle; Ravin, Emilie J. Smith; Lahaye, Marc; Marcelin, Odile
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Assessing the complementarity of time domain NMR, solid-state NMR and dynamic vapor sorption in the characterization of polysaccharide-water interactions
CARBOHYDRATE POLYMERS
IF
12.5
2024-02-01
3
OA
AI
Falourd, X.; Rondeau-Mouro, C.; Cambert, M.; Lahaye, M.; Chabbert, B.; Aguie-Beghin, V.
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A multimodal and multiscale investigation of factors affecting the juice yield of cider apples
FOOD CHEMISTRY
IF
9.8
2023-09-01
3
PRE
AI
Lahaye, Marc; Thoulouze, Loric; Calatraba, Meline; Gauclain, Tiphaine; Falourd, Xavier; Le-Quere, Jean-Michel; Foucat, Loic; Bauduin, Remi
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Assessment of cellulose interactions with water by ssNMR: 1H→13C transfer kinetics revisited
CARBOHYDRATE POLYMERS
IF
12.5
2022-12-01
7
PRE
AI
Falourd, X.; Lahaye, M.; Rondeau-Mouro, C.
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Adsorption of apple xyloglucan on cellulose nanofiber depends on molecular weight, concentration and building blocks
CARBOHYDRATE POLYMERS
IF
12.5
2022-11-01
6
OA
AI
Chen, Mingrui; Cathala, Bernard; Lahaye, Marc
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The cutin polymer matrix undergoes a fine architectural tuning from early tomato fruit development to ripening
PLANT PHYSIOLOGY
IF
6.9
2022-08-26
12
OA
AI
Reynoud, Nicolas; Geneix, Nathalie; Petit, Johann; D'Orlando, Angelina; Fanuel, Mathieu; Marion, Didier; Rothan, Christophe; Lahaye, Marc; Bakan, Benedicte
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Biorefinery of apple pomace: New insights into xyloglucan building blocks
CARBOHYDRATE POLYMERS
IF
12.5
2022-08-01
7
OA
AI
Chen, Mingrui; Mac-Bear, Jessica; Ropartz, David; Lahaye, Marc
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The Complex Architecture of Plant Cuticles and Its Relation to Multiple Biological Functions
FRONTIERS IN PLANT SCIENCE
IF
4.8
2021-12-10
29
OA
AI
Reynoud, Nicolas; Petit, Johann; Bres, Cecile; Lahaye, Marc; Rothan, Christophe; Marion, Didier; Bakan, Benedicte
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Unraveling Cuticle Formation, Structure, and Properties by Using Tomato Genetic Diversity
FRONTIERS IN PLANT SCIENCE
IF
4.8
2021-11-29
10
OA
AI
Petit, Johann; Bres, Cecile; Reynoud, Nicolas; Lahaye, Marc; Marion, Didier; Bakan, Benedicte; Rothan, Christophe
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Comparison of cell wall chemical evolution during the development of fruits of two contrasting quality from two members of the Rosaceae family: Apple and sweet cherry
PLANT PHYSIOLOGY AND BIOCHEMISTRY
IF
5.7
2021-11-01
12
OA
AI
Lahaye, Marc; Tabi, Wafae; Le Bot, Lucie; Delaire, Mickael; Orsel, Mathilde; Campoy, Jose Antonio; Garcia, Jose Quero; Le Gall, Sophie
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Sequential natural deep eutectic solvent pretreatments of apple pomace: A novel way to promote water extraction of pectin and to tailor its main structural domains
CARBOHYDRATE POLYMERS
IF
12.5
2021-08-01
30
OA
AI
Chen, Mingrui; Falourd, Xavier; Lahaye, Marc
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Natural deep eutectic solvents pretreatment as an aid for pectin extraction from apple pomace
天然低共熔溶剂预处理辅助从苹果渣中提取果胶
FOOD HYDROCOLLOIDS
IF
12.4
2021-06-01
68
OA
AI
Chen, Mingrui; Lahaye, Marc
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Phenolic compounds limit or promote oxidative degradation of pectin related to iron-H2O2 ratio
LWT-FOOD SCIENCE AND TECHNOLOGY
IF
6.6
2020-05-01
11
OA
AI
Vidot, Kevin; Maury, Chantal; Siret, Rene; Lahaye, Marc
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Cellulose, pectin and water in cell walls determine apple flesh viscoelastic mechanical properties
CARBOHYDRATE POLYMERS
IF
12.5
2020-03-01
42
PRE
AI
Lahaye, Marc; Falourd, Xavier; Laillet, Brigitte; Le Gall, Sophie
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研究方向
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合作学者
合作期刊
A
Adriano Nunes‐Nesi
H 指数: 77 · 论文数: 337
H
Herman Höfte
H 指数: 66 · 论文数: 165
A
Abdelhafid Bendahmane
H 指数: 66 · 论文数: 325
J
Jean‐Pierre Renou
H 指数: 64 · 论文数: 310
M
Mathilde Causse
H 指数: 64 · 论文数: 375
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