Yubing Dong

Nanjing Agricultural University

H指数:14

被引数:621

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Mapping the Evolution of Low-Carbon Dairy Research: A Bibliometric Analysis of Greenhouse Gas Emission Trends Based on WoSCC Database

基于WoSCC数据库的低碳乳制品研究演化图谱：温室气体排放趋势的文献计量分析

Agriculture

IF3.6

2026-01-100

OAAI

The rhizosphere: a key hotspot for gross nitrogen transformations and nitrous oxide emissions in legume cropping systems

根际：豆科作物体系中总氮转化和一氧化二氮排放的关键热点

GEODERMA

IF6.6

2025-10-011

OAAI

Thermodynamic response of ammonia-oxidizing archaea and bacteria in vegetable soils across Yangtze River Basin

长江流域蔬菜土壤中氨氧化古菌和细菌的热力学响应

Applied Soil Ecology

IF5

2025-09-170

PRE

N-cycling functional genes and soil properties shape the heterogeneity of nitrous oxide emission pathways in tea plantation soils

N-循环功能基因和土壤性质塑造了茶 plantation soils 中一氧化二氮排放途径的异质性

ENVIRONMENTAL TECHNOLOGY & INNOVATION

IF7.1

2025-06-120

Biochar Is Superior to Organic Substitution for Vegetable Production-A Revised Approach for Net Ecosystem Economic Benefit

AGRONOMY-BASEL

IF3.4

2024-11-150

Optimizing organic fertilization towards sustainable vegetable production evaluated by long-term field measurement and multi-level fuzzy comprehensive model

AGRICULTURE ECOSYSTEMS & ENVIRONMENT

IF6.4

2024-07-011

PRE

DMPP mitigates N 2 O and NO productions by inhibiting ammonia-oxidizing bacteria in an intensified vegetable field under different temperature and moisture regimes

PEDOSPHERE

IF7.3

2024-06-015

PRE

Symbiotic nitrogen fixation enhanced crop production and mitigated nitrous oxide emissions from paddy crops

FIELD CROPS RESEARCH

IF6.4

2024-03-013

PRE

Organic substitutions enhanced soil carbon stabilization and reduced carbon footprint in a vegetable farm

SOIL & TILLAGE RESEARCH

IF6.8

2024-02-018

PRE

Optimizing organic substitution: Balancing carbon sequestration and priming effects of a six-year field experiment for sustainable vegetable production

SUSTAINABLE PRODUCTION AND CONSUMPTION

IF9.6

2024-01-013

Machine learning algorithms realized soil stoichiometry prediction and its driver identification in intensive agroecosystems across a north-south transect of eastern China

SCIENCE OF THE TOTAL ENVIRONMENT

IF8

2024-01-017

PRE

Contributions of Ammonia-Oxidizing Archaea and Bacteria to Nitrous Oxide Production in Intensive Greenhouse Vegetable Fields

AGRONOMY-BASEL

IF3.4

2023-09-205

Biochar single application and reapplication decreased soil greenhouse gas and nitrogen oxide emissions from rice-wheat rotation: A three-year field observation

GEODERMA

IF6.6

2023-07-0119

OAAI

Contrasting effects of different field-aged biochars on potential methane oxidation between acidic and saline paddy soils

SCIENCE OF THE TOTAL ENVIRONMENT

IF8

2022-12-0115

PRE

Soil organic carbon decomposition responding to warming under nitrogen addition across Chinese vegetable soils

ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

IF6.1

2022-09-017

OAAI

N2O and NO production and functional microbes responding to biochar aging process in an intensified vegetable soil

ENVIRONMENTAL POLLUTION

IF7.3

2022-08-0116

PRE

Biochar and organic substitution improved net ecosystem economic benefit in intensive vegetable production

BIOCHAR

IF13.5

2022-07-2626

Biochar Mitigated Yield-Scaled N2O and NO Emissions and Ensured Vegetable Quality and Soil Fertility: A 3-Year Greenhouse Field Observation

AGRONOMY-BASEL

IF3.4

2022-06-295

Biochar amendment reduced greenhouse gas intensities in the rice-wheat rotation system: six-year field observation and meta-analysis

生物炭改良剂降低了稻麦轮作系统中的温室气体强度: 六年的现场观察和荟萃分析

AGRICULTURAL AND FOREST METEOROLOGY

IF5.7

2019-11-01119

PREAI

Dynamic responses of ammonia volatilization to different rates of fresh and field-aged biochar in a rice-wheat rotation system

FIELD CROPS RESEARCH

IF6.4

2019-09-0162

PREAI

Yubing Dong

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