EFSA Panel on Food Contact Materials (FCM); Claude Lambré; Riccardo Crebelli; Maria João da Silva; Konrad Grob; Ester Heath; Evgenia Lampi; Maria Rosaria Milana; Marja Pronk; Mario Ščetar; Georgios Theodoridis; Els Van Hoeck; Nadia Waegeneers; Ronan Cariou; Laurence Castle; Emma Di Consiglio; Roland Franz; Eric Barthélémy; Remigio Marano; Gilles Rivière
Dhayaalini Nadarajan; Maria Laimou-Geraniou; Andrew Chappell; Christine Baduel; Lubertus Bijlsma; Tim Boogaerts; Daniel A. Burgard; Sara Castiglioni; Nicola Ceolotto; Erin M. Driver; Fernando Fabriz Sodre; Despo Fatta Kassinos; Harold Flores Quintana; Cobus Gerber; Emma Gracia-Lor; Elisa Gracia-Marín; Rolf U. Halden; Ester Heath; Julia Huchthausen; Barbara Kasprzyk-Hordern; Emma L. Keller; Foon Yin Lai; Arndís Sue-Ching Löve; João Matias; Vera Ocenaskova; Jeong-Eun Oh; Temilola Oluseyi; Kaitlyn Phung; Marco Pineda-Castro; Magda Psichoudaki; Noelia Salgueiro-Gonzalez; Cezar Silvino-Gomes; Fábio Marley Sousa Nascimento; Bikram Subedi; Nikolaos Thomaidis; Natan Van Wichelen; Degao Wang; Viviane Yargeau; Sarah Cresswell; Jochen F. Mueller; Richard Bade