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Frédérique Reverchon

Instituto de Ecologia

H指数:24

被引数:2,293

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Root rot by Phytophthora cinnamomi shifts the composition and structure of avocado rhizosphere fungal communities

由<em>Phytophthora cinnamomi</em>引起的根腐病改变了鳄梨根际真菌群落的组成和结构

IF3.5

2026-10-010

PRE

Applying Biochar With Fertilisers Decreases Nitrogen and Phosphorus Leaching and Improves Phosphorus Availability: A Meta-Analysis

施用生物炭与肥料可降低氮磷淋溶并提高磷有效性：一项荟萃分析

Global Change Biology Bioenergy

IF4.1

2026-08-200

OAAI

Impacts of wildfires on soil and sediment systems: An overview

野火对土壤和沉积物系统的影响：概述

Journal of Soils and Sediments

IF3

2026-02-230

PRE

The microbiota of avocado floral nectar inhibits pathogens and improves plant fitness

Journal of Experimental Botany

IF5.7

2026-01-230

OA

The cost of doing science in Latin America: experiences from Mexico

在拉丁美洲开展科研的成本：来自墨西哥的经验

Trends in Microbiology

IF14.9

2025-05-280

PRE

Combination of Biochar-Based Fertilisers and Reactive Barriers Improved Soil Carbon Storage, Soil Moisture Retention, and Crop Yield in Short Term

GLOBAL CHANGE BIOLOGY BIOENERGY

IF4.1

2025-02-190

OAAI

Microniches harbor distinct bacterial communities at the soil-plant-earthworm interface

EUROPEAN JOURNAL OF SOIL BIOLOGY

IF3.3

2023-09-014

PRE

Biocontrol and plant growth promoting traits of two avocado rhizobacteria are orchestrated by the emission of diffusible and volatile compounds

FRONTIERS IN MICROBIOLOGY

IF4.5

2023-05-039

OAAI

Habitat partitioning of soil microbial communities along an elevation gradient: from plant root to landscape scale

IF3

2022-10-1711

OA

Land-Use Change and Management Intensification Is Associated with Shifts in Composition of Soil Microbial Communities and Their Functional Diversity in Coffee Agroecosystems

IF4.2

2022-08-316

OAAI

Bulk and rhizosphere soil properties under two Coffea species influenced by the earthworm Pontoscolex corethrurus

IF3.5

2022-03-019

PRE

Genetic diversity and population genetic structure of three endemic species of Mammillaria (Cactaceae) from the Tehuacan Valley in central Mexico

BIODIVERSITY AND CONSERVATION

IF3.1

2022-02-140

PRE

Vegetation creates microenvironments that influence soil microbial activity and functional diversity along an elevation gradient

SOIL BIOLOGY & BIOCHEMISTRY

IF10.3

2022-02-0131

OAAI

Microbial Biocontrol Strategies for Ambrosia Beetles and Their Associated Phytopathogenic Fungi

FRONTIERS IN SUSTAINABLE FOOD SYSTEMS

IF3.1

2021-09-0713

OA

Effects of Biochar on Pulse C and N Cycling After a Short-term Drought: a Laboratory Study

JOURNAL OF SOIL SCIENCE AND PLANT NUTRITION

IF3.1

2021-08-173

PREAI

Shifts in the structure of rhizosphere bacterial communities of avocado after Fusarium dieback

IF3.5

2021-06-0115

PREAI

Cognitive Maps Across Multiple Social Sectors: Shared and Unique Perceptions on the Quality of Agricultural Soils in Mexico

FRONTIERS IN SUSTAINABLE FOOD SYSTEMS

IF3.1

2021-01-1310

OA

Phytophthora Root Rot Modifies the Composition of the Avocado Rhizosphere Microbiome and Increases the Abundance of Opportunistic Fungal Pathogens

FRONTIERS IN MICROBIOLOGY

IF4.5

2021-01-1246

OAAI

Use of biocides to minimize microbial contamination in Spodoptera exigua multiple nucleopolyhedrovirus preparations

BIOLOGICAL CONTROL

IF3.4

2020-12-012

PREAI

Belowground impacts of alpine woody encroachment are determined by plant traits, local climate, and soil conditions

高山木本入侵的地下影响取决于植物性状，当地气候和土壤条件

GLOBAL CHANGE BIOLOGY

IF12

2020-10-0832

OAAI