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Ping Tong

Nanchang University

37H指数
208论文数
4.0K被引数
收录论文 140
发表时间
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Macrophages alter T helper cell balance and attenuate mast cell degranulation in tropomyosin-induced food allergy巨噬细胞改变T辅助细胞平衡并减轻肌球蛋白诱导的食物过敏中的肥大细胞脱颗粒
errJournal of Nutritional Biochemistry
IF4.9
err2026-09-29
err0
PREAI
errZhang, Jiasen; Feng, Yuwei; Huang, Yi; Chen, Hongbing; Tong, Ping; Yang, Anshu; Zhang, Yingxue; Zheng, Shuangyan; Xie, Yanhai
err分享
err收藏
Advances in microalgae proteins allergenicity: From risk perception to safety empowerment微藻蛋白过敏原性研究进展：从风险认知到安全保障赋能
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2026-09-19
err0
PREAI
errWentao Lian; Siru Yao; Chunping Luo; Jinyan Gao; Hongbing Chen; Ping Tong
err分享
err收藏
Insight into heat-stressed ovalbumin covalently modified by resveratrol: Impact on the in vitro and in vivo immunological function of ovalbumin白藜芦醇共价修饰的热应激卵清蛋白的洞察：对卵清蛋白体外和体内免疫功能的影响
errInternational Journal of Biological Macromolecules
IF8.5
err2026-08-11
err0
PREAI
errPing Yang; Caiying Yang; Xiaoqian Xu; Jinyan Gao; Hongbing Chen; Ping Tong
err分享
err收藏
Aggregation Behavior and Conformational Alteration of Zein during the pH-Driven Self-AssemblypH驱动自组装过程中醇溶蛋白的聚集行为与构象变化
errACS Food Science & Technology
IF2.8
err2026-06-03
err0
PREAI
errChunping Luo; Ping Tong; Qiang Shi; Jian Wang; Zhongliang Wang; Jinyan Gao; Xin Li; Yong Wu; Hongbing Chen
err分享
err收藏
Establishment of a screening method for potential allergens and assessment of the allergenicity of Chlorella variabilis建立一种潜在过敏原的筛选方法并评估Chlorella variabilis的过敏原性
errFood Chemistry
IF9.8
err2026-04-09
err0
PREAI
errShanshan Zhang; Mengting Zhu; Xiaoqian Xu; Li Guo; Hao Wang; Ping Tong; Hongbing Chen; Jinyan Gao
err分享
err收藏
Degree of Enzymatic Hydrolysis Determines Tolerogenic Efficacy: Partial Hydrolysis of Ovalbumin Suppresses Th2 Responses and Mast Cell Activation酶水解程度决定耐受原性效果：卵清蛋白的部分水解抑制Th2反应和肥大细胞活化
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-04-02
err0
PREAI
errZhongliang Wang; Nan Chen; Yan Chen; Qiang Shi; Shuangyan Zheng; Xiaoya Wang; Fangfang Min; Xuanyi Meng; Xin Li; Jinyan Gao; Yong Wu; Ping Tong; Hongbing Chen
err分享
err收藏
The unfolded protein response pathway mediates ovalbumin-induced innate immune response in Caenorhabditis elegans未折叠蛋白反应通路介导了秀丽隐杆线虫中卵清蛋白诱导的固有免疫应答。
errBiochimica et Biophysica Acta (BBA) - General Subjects
IF0
err2026-03-24
err0
PREAI
errDong Liu; Kexin Yao; Haibing Pei; Jinyan Gao; Hongbing Chen; Yong Wu; Zhihua Wu; Ping Tong
err分享
err收藏
Oral co-exposure to Clostridioides difficile toxin A and ovalbumin disrupts intestinal homeostasis and predisposes to food allergy in mice口服艰难梭菌属 difficile 毒素 A 和 Ovalbumin 共暴露破坏肠道稳态并使小鼠易患食物过敏
errToxicon
IF2.4
err2026-03-04
err0
PREAI
errXiaoqian Xu; Xiang Zeng; Youdou Cheng; Ping Yang; Jinyan Gao; Xuanyi Meng; Yong Wu; Xin Li; Ping Tong; Hongbing Chen
err分享
err收藏
Comparison of Recombinant Ctenopharyngodon idella Allergen Parvalbumin; Produced in Pichia pastoris and Escherichia coli: From Structure to Functional Properties
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-02-03
err0
PREAI
errYuwei Feng; Jiasen Zhang; Hongbing Chen; Ping Tong; Anshu Yang; Yingxue Zhang; Yanhai Xie
err分享
err收藏
Exogenous β-Hydroxybutyrate Supplementation Alleviates Ana o 3-Induced Allergic Responses
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-01-22
err0
PREAI
errYoudou Cheng; Fangfang Min; Xiaoqian Xu; Hongge Yu; Jinyan Gao; Ping Tong; Hongbing Chen; Yong Wu
err分享
err收藏
Impact of Quercetin on the Allergenic Potential of Peanut Protein Ara h 2 During pH-Shifting槲皮素对花生蛋白Ara h 2在pH-shift处理期间致敏潜力的影响
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-01-21
err0
PREAI
errKuan Gao; Qin Geng; Wenhui Zhang; Xin Li; Ping Tong; Anshu Yang; Zhihua Wu; Hongbing Chen
err分享
err收藏
Glycitein Attenuates Soybean β-Conglycinin Allergenicity via Structural Remodeling; Immune Modulation; and Gut Microbiota RegulationGlycitein 通过结构重塑、免疫调节和肠道菌群调控减弱大豆β-伴球蛋白过敏原性
errJournal of Agricultural and Food Chemistry
IF6.2
err2025-12-05
err0
PREAI
errXiaomei Yi; Wen Deng; Chunhua Yang; Liheng Huang; Zhihua Wu; Xin Li; Ping Tong; Hongbing Chen; Anshu Yang
err分享
err收藏
Residual Allergenic Risk of Digested Egg Ovotransferrin Revealed by Integrated In Vitro and In Vivo Models
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2025-12-01
err0
PREAI
errWang, Jingshu; Tong, Ping; Li, Xin; Yu, Yingli; Chen, Hongbing; Gao, Jinyan
err分享
err收藏
Reducing Endogenous Lactate Production Ameliorates Ovalbumin-Induced Food Allergy via Regulating Lactylation and Microbial Homeostasis in Mice通过调控乳酸化与微生物稳态，减少内源性乳酸生成可缓解卵清蛋白诱导的食物过敏（小鼠）
errJournal of Agricultural and Food Chemistry
IF6.2
err2025-11-29
err0
PREAI
errFangfang Min; Jingjing Li; Zhongliang Wang; Huming Shao; Wenfeng Liu; Jian Wang; Ping Tong; Xin Li; Yong Wu; Hongbing Chen
err分享
err收藏
Multiomics Unveils the Anti-inflammatory Mechanisms of Ovotransferrin with Varying Iron Saturation Levels: Insights from the Lactobacillus-Mediated Gut-Liver Axis多组学揭示不同铁饱和度水平下卵转铁蛋白的抗炎机制：来自乳杆菌介导的肠-肝轴的见解
errJournal of Agricultural and Food Chemistry
IF6.2
err2025-10-23
err0
PREAI
errXiao Chen; Xing Zhang; Shan Zhang; Jingjing Li; Tian Yu; Yong Wu; Ping Tong; Shuangyan Zheng; Jinyan Gao; Hongbing Chen
err分享
err收藏
Inhibition of glycolysis alleviates food allergy via regulating the immune response of T helper cells and mast cells to ovalbumin in sensitized mice通过抑制糖酵解，可缓解卵清蛋白致敏小鼠的食物过敏，其机制是通过调控辅助性T细胞和肥大细胞对卵清蛋白的免疫应答。
errFood Funct.
IF0
err2025-10-01
err0
PREAI
errFangfang Min; Huming Shao; Zhongliang Wang; Qiang Shi; Ping Tong; Jingjing Li; Meini Wang; Xin Li; Yong Wu; Hongbing Chen
err分享
err收藏
Fermentation-assisted enzymatic hydrolysis improves the antioxidant activity of egg white peptides发酵辅助酶解提高了蛋清肽的抗氧化活性
errProcess Biochemistry
IF4
err2025-07-17
err0
PREAI
errLihui Zhang; Feng Zang; Jinyan Gao; Hongbing Chen; Ping Tong
err分享
err收藏
Quick extraction and concentration of valuable metals from electroplating sludge through a novel cycle of regeneration − bioleaching in membrane bioreactor通过膜生物反应器中一种新型的再生-生物浸出循环，快速提取和富集电镀污泥中的有价金属
errSeparation and Purification Technology
IF9
err2025-07-13
err0
PREAI
errJia Wang; Mengyi Guan; Yanchao Cui; Jian Cheng; Zijian Qin; Ping Tong; Mingzhu Wang; Baoping Xin
err分享
err收藏
Characterization of anti-allergic activity of food medicine homology materials based on neuro-immune cell models: model construction, screening, and mechanism analysis基于神经-免疫细胞模型的食物药同源材料的抗过敏活性表征：模型构建、筛选和机制分析
errFOOD BIOSCIENCE
IF5.9
err2025-07-01
err0
PREAI
errLian, Wentao; Wang, Qian; He, Cuiying; Gao, Jinyan; Wu, Yong; Meng, Xuanyi; Xie, Yanhai; Zheng, Shuangyan; Chen, Hongbing; Tong, Ping
err分享
err收藏
Exploration of high-value pathways for lignin: From catalyst preparation to product development高值化木质素路径的探索：从催化剂制备到产品开发
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2025-05-01
err0
PREAI
errChen, Wei; Liao, Xinxin; Chen, Feng; Xia, Xiang; Tong, Ping; Jin, Yanqiao; Xiong, Lei
err分享
err收藏

研究方向

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合作学者
合作期刊
陈洪渊 封面图
陈洪渊 (Hong‐Yuan Chen)
H 指数: 122 · 论文数: 1.6K
J
Jianbo Xiao
H 指数: 104 · 论文数: 818
徐
徐静娟 (Jing‐Juan Xu)
H 指数: 99 · 论文数: 700
H
Heng Li
H 指数: 98 · 论文数: 585
陈国南 封面图
陈国南 (Guonan Chen)
H 指数: 93 · 论文数: 1.3K
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