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Véronique Sadtler

université de lorraine and cnrs

H指数:22

被引数:1,247

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Effect of formulation parameters and process on the structural properties of concentrated Pickering emulsions

IF0

2026-01-240

OAAI

Rescaling Flow Curves of Protein-Stabilized Emulsions

蛋白质稳定乳液的流变曲线重标定

IF4.3

2025-04-250

OA

The role of extraction and purification conditions in flaxseed protein isolate production and its emulsifying properties

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2025-01-010

OAAI

Silica Nanoparticles in Xanthan Gum Solutions: Oil Recovery Efficiency in Core Flooding Tests

IF4.3

2023-03-0211

OAAI

Particles' Organization in Direct Oil-in-Water and Reverse Water-in-Oil Pickering Emulsions

IF4.3

2023-01-177

OAAI

Effect of Silica Nanoparticles in Xanthan Gum Solutions: Evolution of Viscosity over Time

IF4.3

2022-06-025

OAAI

Evaluation of the repartition of the particles in Pickering emulsions in relation with their rheological properties

JOURNAL OF COLLOID AND INTERFACE SCIENCE

IF9.7

2021-05-0126

OAAI

Dilational rheology of oil/water interfaces covered by amphiphilic polysaccharides derived from dextran

CARBOHYDRATE POLYMERS

IF12.5

2017-12-0113

PREAI

Heteroflocculation of a Cationic Oil-in-Water Emulsion Resulting from Fontainebleau's Sandstone Powder Addition as a Model for Asphalt Emulsion Breakup

INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

IF3.9

2012-08-2819

PREAI

Analysis of the Princen and Kiss Equation To Model the Storage Modulus of Highly Concentrated Emulsions

INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

IF3.9

2011-08-1114

PREAI

Viscous Oil Emulsification by Catastrophic Phase Inversion: Influence of Oil Viscosity and Process Conditions

INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

IF3.9

2011-03-3050

PREAI

Making Use of the Formulation-Composition Map To Prepare Highly Concentrated Emulsions with Particular Rheological Properties

INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

IF3.9

2011-01-0711

PREAI

PEO-Covered Nanoparticles by Emulsion Inversion Point (EIP) Method

MACROMOLECULAR RAPID COMMUNICATIONS

IF4.3

2010-05-3139

PREAI

Influence of Semibatch Emulsification Process Conditions on The Physical Characteristics of Highly Concentrated Water-in-Oil Emulsions

INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

IF3.9

2010-05-1416

PREAI

Emulsion Catastrophic Inversion from Abnormal to Normal Morphology. 8. Effect of Formulation on the Inversion Produced by Continuous Stirring

INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

IF3.9

2009-02-1717

PREAI

Emulsion catastrophic inversion from abnormal to normal morphology.: 7.: Emulsion evolution produced by continuous stirring to generate a very high internal phase ratio emulsion

INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

IF3.9

2008-02-2926

PREAI

Emulsion catastrophic inversion from abnormal to normal morphology.: 6.: Effect of the phase viscosity on the inversion produced by continuous stirring

INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

IF3.9

2007-04-2737

PREAI