Chao Miao

Northeast Agricultural University

H指数:14

被引数:1,214

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Ultrasound-mediated modulation of non-covalent interactions between whey protein isolate fibrils and Hericium erinaceus polysaccharides: Structural characteristics and interfacial properties

超声介导的乳清蛋白分离物纤维与猴头菌多糖之间非共价相互作用的调控：结构特征与界面性质

Food Research International

IF8

2026-09-011

PRE

Ultrasound-modulated whey protein isolate fibrils for curcumin delivery: Structural changes, functional properties, and bioaccessibility

超声调控乳清分离蛋白纤维用于姜黄素递送：结构变化、功能特性及生物可及性

Food Chemistry

IF9.8

2026-08-300

PRE

Influence of time and composition on A106 steel Corrosion in blended 2-amino-2-methyl-1-propanol and diethylenetriamine solution

时间和组成对A106钢在2-氨基-2-甲基-1-丙醇和二乙烯三胺混合溶液中腐蚀的影响

Corrosion Engineering Science and Technology

IF1.9

2026-04-010

PRE

Microbiologically influenced corrosion of oil-water pipeline steel from local field failure case to specific Shewanella & Desulfovibrio corrosion highlights the significance of hydrocarbon-degrading bacteria

从局部现场失效案例到特定的Shewanella & Desulfovibrio腐蚀，油水管道钢的微生物影响腐蚀突出了烃降解细菌的重要性。

Bioelectrochemistry

IF4.5

2025-10-020

PRE

Au Single-Atom Anchored TiO2 Nanotube Array Membrane for Photoelectrocatalytic Accurate Removal of Mercaptan Contaminants Under Continuous-Flow Conditions

Au单原子锚定的TiO2纳米管阵列膜在连续流动条件下对硫醇污染物的光电催化精确去除

Advanced Functional Materials

IF19

2025-08-270

PRE

Local Acidic Microenvironment Construction via Alternating Current Electro-Fenton Process for Green Efficient Water Purification under Neutral Conditions

通过交流电电解-Fenton工艺构建局部酸性微环境，实现中性条件下的绿色高效水净化

Environmental Science & Technology

IF11.3

2025-07-310

PRE

Mechanism of Lacticaseibacillus rhamnosus JY027 alleviating hyperuricemia in mice through gut-kidney axis

FOOD BIOSCIENCE

IF5.9

2024-10-012

PRE

Mechanistic insights into the changes of biological activity and physicochemical characteristics in Lacticaseibacillus paracasei fortified milk powder during storage

FOOD CHEMISTRY

IF9.8

2024-09-011

PRE

Lacticaseibacillus plantarum postbiotics prepared by the combined technique of pasteurization and ultrasound: effective measures to alleviate obesity based on the SCFAs-GPR41/GPR43 signaling pathway

FOOD & FUNCTION

IF5.4

2024-01-010

PRE

Isolation and characteristics of new phage JK004 and application to control Cronobacter sakazakii on material surfaces and powdered infant formula

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2022-01-0123

OAAI

A novel spiral channel with the growing waviness on the sidewalls for compact high-efficiency heat exchanger

APPLIED ENERGY

IF11

2021-10-019

PREAI

Comparative genomics reveals environmental adaptation differences between Cronobacter species

FOOD RESEARCH INTERNATIONAL

IF8

2021-09-013

PREAI

Flash recovery system analysis and flashing tank optimization in desalination plants

INTERNATIONAL JOURNAL OF HEAT AND MASS TRANSFER

IF5.8

2018-04-013

PREAI

Hydrothermal Catalytic Deoxygenation of Fatty Acid and Bio-oil with In Situ H2

ACS SUSTAINABLE CHEMISTRY & ENGINEERING

IF7.3

2018-02-2844

PREAI

Numerical and experimental research on the heat transfer of seawater desalination with liquid film outside elliptical tube

椭圆管外液膜海水淡化传热数值与实验研究

INTERNATIONAL JOURNAL OF HEAT AND MASS TRANSFER

IF5.8

2016-02-0166

PREAI

Hydrothermal catalytic deoxygenation of palmitic acid over nickel catalyst

FUEL

IF7.5

2016-02-01112

OAAI

Two-step microalgal biodiesel production using acidic catalyst generated from pyrolysis-derived bio-char

ENERGY CONVERSION AND MANAGEMENT

IF10.9

2015-11-0192

PREAI

Direct quantification of fatty acids in wet microalgal and yeast biomass via a rapid in situ fatty acid methyl ester derivatization approach

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2015-08-1631

PREAI

Regulation of starch and lipid accumulation in a microalga Chlorella sorokiniana

BIORESOURCE TECHNOLOGY

IF9

2015-03-01120

OAAI

Sequential hydrothermal fractionation of yeast Cryptococcus curvatus biomass

BIORESOURCE TECHNOLOGY

IF9

2014-07-0151

PREAI

Chao Miao

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