Fangcheng Bi

Guangdong Provincial Key Laboratory of Science and Technology Research on Fruit Tree

H指数:25

被引数:2,052

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The MaEIL9-MaZIP5–MaSCL8 module integrates MaBEL1 and synergistically modulates banana fruit ripening

MaEIL9-MaZIP5–MaSCL8模块整合MaBEL1并协同调控香蕉果实成熟

Journal of Advanced Research

IF13

2026-03-090

OAAI

CRISPR/Cas9-mediated dysfunction of pectate lyase MaPL11 enhances postharvest shelf-life in banana

CRISPR/Cas9介导的果胶酸裂解酶MaPL11功能失调增强了香蕉采后货架期。

Horticultural Plant Journal

IF6.2

2025-12-220

OAAI

The MabZIP5–MaMYB69 module cooperates with MaERF55 to modulate banana fruit ripening via cell wall degradation

MabZIP5–MaMYB69 模块与 MaERF55 协作，通过细胞壁降解来调控香蕉果实成熟。

Horticulture Research

IF8.5

2025-10-170

OAAI

Transcriptome sequence reveal the roles of MaGME777 and MabHLH770 in tolerance in Musa acuminata

转录组测序揭示了MaGME777和MabHLH770在Musa acuminata耐性中的作用

PLANT SCIENCE

IF4.1

2025-07-010

PRE

Ripening-stage variations in small metabolites across six banana cultivars: A metabolomic perspective

小分子代谢物在六个香蕉品种成熟期的变化：代谢组学视角

FOOD CHEMISTRY

IF9.8

2025-06-010

PRE

Membrane-associated NAC transcription factor MaNAC169 is a positive regulator during banana fruit ripening

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2025-05-010

PRE

Identification of a ubiquitin-protein ligase MaUPL6 modulating the response to Fusarium wilt in banana

鉴定一种调控香蕉枯萎病响应的泛素蛋白连接酶MaUPL6

MOLECULAR HORTICULTURE

IF8.1

2025-02-050

MaGA20ox2f, an OsSD1 homolog, regulates flowering time and fruit yield in banana

MaGA20ox2f，一个OsSD1同源基因，调控香蕉的开花时间和果实产量。

MOLECULAR BREEDING

IF3

2025-01-093

PRE

Genome-wide analysis of the trihelix gene family reveals that MaGT21 modulates fruit ripening by regulating the expression of MaACO1 in Musa acuminata

trihelix基因家族的全基因组分析表明，MaGT21通过调节MaACO1在Musa acuminata中的表达来调节果实成熟

PLANT PHYSIOLOGY AND BIOCHEMISTRY

IF5.7

2024-11-010

PRE

High-quality genome assemblies for two Australimusa bananas (Musa spp.) and insights into regulatory mechanisms of superior fiber properties

PLANT COMMUNICATIONS

IF11.6

2024-01-013

OAAI

Efficient and transgene-free genome editing in banana using a REG-2 promoter-driven gene-deletion system

MOLECULAR HORTICULTURE

IF8.1

2023-08-236

OAAI

Transcriptomic analysis reveals the defense mechanisms of citrus infested with Diaphorina citri

转录组学分析揭示了柑橘侵染Diaphorina citri的防御机制

HORTICULTURAL PLANT JOURNAL

IF6.2

2023-06-0111

OAAI

Genome-wide analysis of the polyphenol oxidase gene family reveals that MaPPO1 and MaPPO6 are the main contributors to fruit browning in Musa acuminate

FRONTIERS IN PLANT SCIENCE

IF4.8

2023-02-148

OAAI

Transcriptome and metabolome profiling provide insights into hormone-mediated enhanced growth in autotetraploid seedlings of banana (Musa spp.)

FRONTIERS IN SUSTAINABLE FOOD SYSTEMS

IF3.1

2023-01-040

WRKY transcription factor MaWRKY49 positively regulates pectate lyase genes during fruit ripening of Musa acuminata

PLANT PHYSIOLOGY AND BIOCHEMISTRY

IF5.7

2023-01-0119

OAAI

Morphological, chemical, and biosynthetic changes in pericarp waxes in response to the browning of litchi fruit during storage

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2022-09-018

PRE

Combined Application of Malic Acid and Lycopene Maintains Content of Phenols, Antioxidant Activity, and Membrane Integrity to Delay the Pericarp Browning of Litchi Fruit During Storage

FRONTIERS IN NUTRITION

IF5.1

2022-03-1721

OAAI

Overexpression of MpbHLH transcription factor, an encoding ICE1-like protein, enhances Foc TR4-resistance of Cavendish banana

SCIENTIA HORTICULTURAE

IF4.2

2022-01-018

OAAI

Changes of Morphology, Chemical Compositions, and the Biosynthesis Regulations of Cuticle in Response to Chilling Injury of Banana Fruit During Storage

FRONTIERS IN PLANT SCIENCE

IF4.8

2021-12-1012

OAAI

RNA-Seq Reveals the Effect of Ethylene on the Volatile Organic Components (VOCs) of Cavendish Banana at Different Post-harvesting Stages

JOURNAL OF PLANT GROWTH REGULATION

IF4.4

2021-09-293

Fangcheng Bi

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