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Aldo Muntoni

university of cagliari

H指数:26

被引数:2,323

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Beyond Stand-Alone Technologies: Integrated Pathways for Energy, Nutrient and Carbon Recovery from Sewage Sludge

超越独立技术：从污泥中综合回收能源、营养物和碳的路径

IF3.2

2026-10-070

OA

Evaluation of the Ecological and Health Risk Associated with Abandoned Tailings Storage Facilities: The Case of Montevecchio Levante (Sardinia, Italy)

评估废弃尾矿储存设施相关的生态与健康风险：以Montevecchio Levante（撒丁岛，意大利）为例

Processes 2025, Vol. 13, Page 2629

IF2.8

2025-08-230

PRE

VFA extraction through silicone membrane fosters PHA production from nutrient-rich biowaste

BIORESOURCE TECHNOLOGY

IF9

2025-02-010

OAAI

Disposable Mater-Bi® bioplastic tableware: Characterization and assessment of anaerobic biodegradability

IF7.5

2024-01-017

OAAI

A comparison among bio-derived acids as selective eco-friendly leaching agents for cobalt: the case study of hard-metal waste enhancement

FRONTIERS IN ENVIRONMENTAL CHEMISTRY

IF1.9

2023-06-223

OA

Valorization of Face Masks Produced during COVID-19 Pandemic through Hydrothermal Carbonization (HTC): A Preliminary Study

IF3.3

2023-06-104

OA

Anaerobic biodegradation of disposable PLA-based products: Assessing the correlation with physical, chemical and microstructural properties

JOURNAL OF HAZARDOUS MATERIALS

IF11.3

2023-06-0110

OAAI

Bridging biotechnology and nanomedicine to produce biogreen whey-nanovesicles for intestinal health promotion

INTERNATIONAL JOURNAL OF PHARMACEUTICS

IF5.2

2023-02-011

PRE

An outlook on modern and sustainable approaches to the management of grape pomace by integrating green processes, biotechnologies and advanced biomedical approaches

JOURNAL OF FUNCTIONAL FOODS

IF4

2022-11-0134

OAAI

Combined biohydrogen and polyhydroxyalkanoates production from sheep cheese whey by a mixed microbial culture

JOURNAL OF ENVIRONMENTAL MANAGEMENT

IF8.4

2022-11-019

OAAI

A cascade biorefinery for grape marc: Recovery of materials and energy through thermochemical and biochemical processes

SCIENCE OF THE TOTAL ENVIRONMENT

IF8

2022-11-0115

OAAI

Combining Different Approaches for Grape Pomace Valorization: Polyphenols Extraction and Composting of the Exhausted Biomass

IF3.3

2022-08-2719

OA

Dark fermentative volatile fatty acids production from food waste: A review of the potential central role in waste biorefineries

WASTE MANAGEMENT & RESEARCH

IF4.3

2022-07-073

OA

Continuous fermentative hydrogen production from cheese whey - new insights into process stability

INTERNATIONAL JOURNAL OF HYDROGEN ENERGY

IF8.3

2022-06-016

PRE

Hydrothermal carbonization of hemp digestate: influence of operating parameters

BIOMASS CONVERSION AND BIOREFINERY

IF4.1

2022-05-268

PRE

Bio-electrochemical production of hydrogen and electricity from organic waste: preliminary assessment

CLEAN TECHNOLOGIES AND ENVIRONMENTAL POLICY

IF3.9

2022-04-107

OA

From process effluents to intestinal health promotion: Developing biopolymer-whey liposomes loaded with gingerol to heal intestinal wounds and neutralize oxidative stress

INTERNATIONAL JOURNAL OF PHARMACEUTICS

IF5.2

2022-02-019

PRE

Extraction of the antioxidant phytocomplex from wine-making by-products and sustainable loading in phospholipid vesicles specifically tailored for skin protection

BIOMEDICINE & PHARMACOTHERAPY

IF7.5

2021-10-0130

OAAI

Environmental life cycle assessment of polyhydroxyalkanoates production from cheese whey

WASTE MANAGEMENT

IF7.1

2021-08-0134

PREAI

Propionate Production by Bioelectrochemically-Assisted Lactate Fermentation and Simultaneous CO2 Recycling

FRONTIERS IN MICROBIOLOGY

IF4.5

2020-12-1527

OAAI