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Kelsey A. Schmidt

Columbia University

H指数:13

被引数:885

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Maternal Diet Associated with Oligosaccharide Abundances in Human Milk from Latina Mothers

IF5

2024-06-071

OAAI

Associations of dietary sugars with liver stiffness in Latino adolescents with obesity differ on PNPLA3 and liver disease severity

拉丁美洲肥胖青少年的饮食糖与肝脏硬度的关联在PNPLA3和肝脏疾病的严重程度上有所不同

LIVER INTERNATIONAL

IF5.2

2024-04-182

PRE

Pre-pregnancy maternal obesity and infant neurodevelopmental outcomes in Latino infants

IF4.7

2024-04-100

PRE

Altered Nutrient Composition of Lactose-Reduced Infant Formula

IF5

2024-01-171

OAAI

Associations between Dietary Sugar and Fiber with Infant Gut Microbiome Colonization at 6 Mo of Age

JOURNAL OF NUTRITION

IF3.8

2024-01-019

OAAI

Characterizing alterations in the gut microbiota following postpartum weight change

IF4.6

2023-12-210

OAAI

Effects of Dietary Sugar Reduction on Biomarkers of Cardiometabolic Health in Latino Youth: Secondary Analyses from a Randomized Controlled Trial

IF5

2023-07-270

OAAI

Influence of technical and maternal-infant factors on the measurement and expression of extracellular miRNA in human milk

FRONTIERS IN IMMUNOLOGY

IF5.9

2023-07-103

OAAI

Stability of Human-Milk Oligosaccharide Concentrations Over 1 Week of Lactation and Over 6 Hours Following a Standard Meal

JOURNAL OF NUTRITION

IF3.8

2022-12-0115

OAAI

Associations of Human Milk Oligosaccharides with Infant Brain Tissue Organization and Regional Blood Flow at 1 Month of Age

IF5

2022-09-1610

OAAI

Postnatal exposure to ambient air pollutants is associated with the composition of the infant gut microbiota at 6-months of age

IF11

2022-08-1324

OAAI

Clinical Intervention to Reduce Dietary Sugar Does Not Affect Liver Fat in Latino Youth, Regardless of PNPLA3 Genotype: A Randomized Controlled Trial

JOURNAL OF NUTRITION

IF3.8

2022-07-0116

OAAI

Assessing the validity of plasma phospholipid fatty acids as biomarkers of dairy fat intake using data from a randomized controlled intervention trial

AMERICAN JOURNAL OF CLINICAL NUTRITION

IF6.9

2022-06-014

OAAI

The impact of low-fat and full-fat dairy foods on symptoms of gastroesophageal reflux disease: an exploratory analysis based on a randomized controlled trial

EUROPEAN JOURNAL OF NUTRITION

IF4.3

2022-03-167

PRE

Adverse Effects of Infant Formula Made with Corn-Syrup Solids on the Development of Eating Behaviors in Hispanic Children

IF5

2022-03-074

OAAI

Impact of low-fat and full-fat dairy foods on fasting lipid profile and blood pressure: exploratory endpoints of a randomized controlled trial

AMERICAN JOURNAL OF CLINICAL NUTRITION

IF6.9

2021-09-0128

OAAI

The impact of diets rich in low-fat or full-fat dairy on glucose tolerance and its determinants: a randomized controlled trial

AMERICAN JOURNAL OF CLINICAL NUTRITION

IF6.9

2021-03-0126

OAAI

Impact of the Analytical Approach on the Reliability of MRI-Based Assessment of Hepatic Fat Content

CURRENT DEVELOPMENTS IN NUTRITION

IF3.2

2020-12-014

OAAI

Whole-Fat or Reduced-Fat Dairy Product Intake, Adiposity, and Cardiometabolic Health in Children: A Systematic Review

ADVANCES IN NUTRITION

IF9.2

2020-07-0134

OAAI

Contribution of Adipose Tissue Inflammation to the Development of Type 2 Diabetes Mellitus

脂肪组织炎症在2型糖尿病发生发展中的作用

COMPREHENSIVE PHYSIOLOGY

IF5.2

2018-12-13331

OAAI