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Molecular Characterisation of a Supergene Conditioning Super-High Vitamin C in Kiwifruit HybridsPLANTS-BASELIF4.12019-07-2210OAAI
UVR8-mediated induction of flavonoid biosynthesis for UVB tolerance is conserved between the liverwort Marchantia polymorpha and flowering plantsPLANT JOURNALIF5.72018-08-25103OAAI
A manually annotated Actinidia chinensis var. chinensis (kiwifruit) genome highlights the challenges associated with draft genomes and gene prediction in plantsBMC GENOMICSIF3.72018-04-16182OAAI
Simultaneous knock-down of six β-galactosidase genes in petunia petals prevents loss of pectic galactan but decreases petal strengthPLANT PHYSIOLOGY AND BIOCHEMISTRYIF5.72017-04-0117PREAI
Aromatic Decoration Determines the Formation of Anthocyanic Vacuolar InclusionsCURRENT BIOLOGYIF7.52017-04-0155OAAI
MYB and bHLH transcription factor transgenes increase anthocyanin pigmentation in petunia and lisianthus plants, and the petunia phenotypes are strongly enhanced under field conditionsFRONTIERS IN PLANT SCIENCEIF4.82014-11-0566OAAI
Prospects for the use of plant cell cultures in food biotechnologyCURRENT OPINION IN BIOTECHNOLOGYIF72014-04-0181PREAI
Betalain production is possible in anthocyanin-producing plant species given the presence of DOPA-dioxygenase and L-DOPABMC PLANT BIOLOGYIF4.82012-03-12103OAAI
Isolation and antisense suppression of flavonoid 3′,5′-hydroxylase modifies flower pigments and colour in cyclamenBMC PLANT BIOLOGYIF4.82010-01-0182OAAI
New insight into the structures and formation of anthocyanic vacuolar inclusions in flower petalsBMC PLANT BIOLOGYIF4.82006-01-01128OAAI