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L

Laura Sánchez-Hernández

Universidad de Alcalá

H指数:22

被引数:1,193

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In-capillary approach to eliminate SDS interferences in antibody analysis by capillary electrophoresis coupled to mass spectrometry

ELECTROPHORESIS

IF2.5

2017-02-0225

PREAI

Enantioselective analysis of proteinogenic amino acids in cerebrospinal fluid by capillary electrophoresis-mass spectrometry

ELECTROPHORESIS

IF2.5

2016-07-2830

PREAI

Chiral analysis of aromatic amino acids in food supplements using subcritical fluid chromatography and Chirobiotic T2 column

JOURNAL OF SUPERCRITICAL FLUIDS

IF4.4

2016-01-0137

PREAI

Residues of neonicotinoids and their metabolites in honey and pollen from sunflower and maize seed dressing crops

JOURNAL OF CHROMATOGRAPHY A

IF4

2016-01-0154

PREAI

Capillary electrophoresis in two-dimensional separation systems: Techniques and applications

ELECTROPHORESIS

IF2.5

2014-11-1255

PREAI

Capillary electrophoresis-mass spectrometry as a new approach to analyze neonicotinoid insecticides

JOURNAL OF CHROMATOGRAPHY A

IF4

2014-09-0154

PREAI

Potential of vancomycin for the enantiomeric resolution of FMOC-amino acids by capillary electrophoresis-ion-trapmass spectrometry

ELECTROPHORESIS

IF2.5

2014-01-3039

PREAI

New approaches in sensitive chiral CE

ELECTROPHORESIS

IF2.5

2013-11-2230

OAAI

Enantiomeric Separation of Free L- and D-Amino Acids in Hydrolyzed Protein Fertilizers by Capillary Electrophoresis Tandem Mass Spectrometry

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2013-05-1742

PRE

Determination and Characterization of Glycerophospholipids in Olive Fruit and Oil by Nonaqueous Capillary Electrophoresis with Electrospray-Mass Spectrometric Detection

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2013-02-1534

PREAI

Determination of Nonprotein Amino Acids and Betaines in Vegetable Oils by Flow Injection Triple-Quadrupole Tandem Mass Spectrometry: A Screening Method for the Detection of Adulterations of Olive Oils

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2012-01-237

OA

Recent approaches in sensitive enantioseparations by CE

ELECTROPHORESIS

IF2.5

2011-12-0643

OAAI

A capillary electrophoresis-tandem mass spectrometry methodology for the determination of non-protein amino acids in vegetable oils as novel markers for the detection of adulterations in olive oils

JOURNAL OF CHROMATOGRAPHY A

IF4

2011-07-0138

OAAI

Determination of betaines in vegetable oils by capillary electrophoresis tandem mass spectrometry - application to the detection of olive oil adulteration with seed oils

ELECTROPHORESIS

IF2.5

2011-04-2623

OAAI

Sensitive determination of D-carnitine as enantiomeric impurity of levo-carnitine in pharmaceutical formulations by capillary electrophoresis-tandem mass spectrometry

JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

IF3.1

2010-12-0141

PREAI

Determination of Trigonelline in Seeds and Vegetable Oils by Capillary Electrophoresis as a Novel Marker for the Detection of Adulterations in Olive Oils

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2010-06-1520

PREAI

Determination of L- and D-carnitine in dietary food supplements using capillary electrophoresis-tandem mass spectrometry

IF9.8

2010-06-0147

PREAI

Recent approaches for enhancing sensitivity in enantioseparations by CE

ELECTROPHORESIS

IF2.5

2009-12-2824

PREAI

Development of a CE-ESI-ITMS method for the enantiomeric determination of the non-protein amino acid ornithine

ELECTROPHORESIS

IF2.5

2009-05-1326

PREAI

Sensitive chiral analysis by CE:: An update

ELECTROPHORESIS

IF2.5

2007-12-2755

OAAI