未登录 Effect of consumption of anthocyanin-rich products on NMR lipoprotein subclasses and biomarkers in hypercholesterolemic subjects: a randomized controlled trial (the AppleCOR study) Pedret, A.; Llaurado, E.; Calderon-Perez, L.; Companys, J.; Pla-Paga, L.; Salamanca, P.; Sandoval-Ramirez, B. A.; Besora-Moreno, M.; Catalan, U.; Fernandez-Castillejo, S.; Ludwig, I.; Macia, A.; Rubio-Pique, L.; Sampson, M.; Remaley, A. T.; Valls, R. M.; Motilva, M. J.; Sola, R. 分享 收藏
SpadaHC: a database to improve the classification of variants in hereditary cancer genes in the Spanish population Moreno-Cabrera, Jose M.; Feliubadalo, Lidia; Pineda, Marta; Prada-Dacasa, Patricia; Ramos-Muntada, Mireia; Del Valle, Jesus; Brunet, Joan; Gel, Bernat; Curras-Freixes, Maria; Calsina, Bruna; Salazar-Hidalgo, Milton E.; Rodriguez-Balada, Marta; Roig, Barbara; Fernandez-Castillejo, Sara; Duran Dominguez, Mercedes; Arranz Ledo, Monica; Infante Sanz, Mar; Castillejo, Adela; Damaso, Estela; Soto, Jose L.; de Miguel, Montserrat; Hidalgo Calero, Beatriz; Sanchez-Zapardiel, Jose M.; Ramon Y Ramon, Teresa; Lasa, Adriana; Gisbert-Beamud, Alexandra; Lopez-Novo, Anael; Ruiz-Ponte, Clara; Potrony, Miriam; Alvarez-Mora, Maria, I; Osorio, Ana; Lorda-Sanchez, Isabel; Robledo, Mercedes; Cascon, Alberto; Ruiz, Anna; Spataro, Nino; Hernan, Imma; Borras, Emma; Moles-Fernandez, Alejandro; Earl, Julie; Cadinanos, Juan; Sanchez-Heras, Ana B.; Bigas, Anna; Capella, Gabriel; Lazaro, Conxi 分享 收藏
A red-fleshed apple rich in anthocyanins improves endothelial function, reduces inflammation, and modulates the immune system in hypercholesterolemic subjects: the AppleCOR study Pedret, Anna; Companys, Judit; Calderon-Perez, Lorena; Llaurado, Elisabet; Pla-Paga, Laura; Salamanca, Patricia; Sandoval-Ramirez, Berner-Andree; Catalan, Ursula; Fernandez-Castillejo, Sara; Yuste, Silvia; Macia, Alba; Gutierrez-Tordera, Laia; Bullo, Monica; Camps, Jordi; Canela, Nuria; Valls, Rosa Maria; Rubio-Pique, Laura; Motilva, Maria Jose; Sola, Rosa 分享 收藏
Opportunistic genetic screening increases the diagnostic yield and is medically valuable for care of patients and their relatives with hereditary cancer Fernandez-Castillejo, Sara; Roig, Barbara; Mele, Mireia; Serrano, Sara; Salvat, Monica; Querol, Montserrat; Brunet, Joan; Pineda, Marta; Cisneros, Adela; Parada, David; Badia, Joan; Borras, Joan; Rodriguez-Balada, Marta; Guma, Josep 分享 收藏
Phosphoproteomic Analysis and Protein-Protein Interaction of Rat Aorta GJA1 and Rat Heart FKBP1A after Secoiridoid Consumption from Virgin Olive Oil: A Functional Proteomic Approach 从初榨橄榄油中食用Secoiridoid后，大鼠主动脉GJA1和大鼠心脏FKBP1A的磷酸化蛋白质组学分析和蛋白质-蛋白质相互作用: 一种功能蛋白质组学方法 Pedret, Anna; Catalan, Ursula; Rubio, Laura; Baiges, Isabel; Herrero, Pol; Pinol, Carme; Rodriguez-Calvo, Ricardo; Canela, Nuria; Fernandez-Castillejo, Sara; Motilva, Maria-Jose; Sola, Rosa 分享 收藏
Phenol-Enriched Virgin Olive Oil Promotes Macrophage-Specific Reverse Cholesterol Transport In Vivo Cedo, Lidia; Fernandez-Castillejo, Sara; Rubio, Laura; Metso, Jari; Santos, David; Munoz-Aguayo, Daniel; Rivas-Urbina, Andrea; Tondo, Mireia; Mendez-Lara, Karen Alejandra; Farras, Marta; Jauhiainen, Matti; Motilva, Maria-Jose; Fito, Montserrat; Blanco-Vaca, Francisco; Sola, Rosa; Escola-Gil, Joan Carles 分享 收藏
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THE INTAKE OF OLIVE OIL PHENOLIC COMPOUNDS PROMOTES MACROPHAGE-SPECIFIC REVERSE CHOLESTEROL TRANSPORT IN VIVO Cedo, L.; Fernandez-Castillejo, S.; Rubio, L.; Metso, J.; Santos, D.; Munoz, D.; Rivas-Urbina, A.; Mendez-Lara, K. A.; Farras, M.; Jauhiainen, M.; Motilva, M. J.; Fito, M.; Blanco-Vaca, F.; Sola, R.; Escola-Gil, J. C. 分享 收藏
A Functional Virgin Olive Oil Enriched with Olive Oil and Thyme Phenolic Compounds Improves the Expression of Cholesterol Efflux-Related Genes: A Randomized, Crossover, Controlled Trial Farras, Marta; Arranz, Sara; Carrion, Silvia; Subirana, Isaac; Munoz-Aguayo, Daniel; Blanchart, Gemma; Kool, Marjon; Sola, Rosa; Jose Motilva, Maria; Carles Escola-Gil, Joan; Rubio, Laura; Fernandez-Castillejo, Sara; Pedret, Anna; Estruch, Ramon; Covas, Maria Isabel; Fito, Montserrat; Hernaez, Alvaro; Castaner, Olga 分享 收藏
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Phenol-enriched olive oils improve HDL antioxidant content in hypercholesterolemic subjects. A randomized, double-blind, cross-over, controlled trial 富含苯酚的橄榄油可改善高胆固醇血症患者的HDL抗氧化剂含量。一项随机、双盲、交叉、对照试验 Farras, Marta; Fernandez-Castillejo, Sara; Rubio, Laura; Arranz, Sara; Catalan, Ursula; Subirana, Isaac; Romero, Mari-Paz; Castaner, Olga; Pedret, Anna; Blanchart, Gemma; Munoz-Aguayo, Daniel; Schroeder, Helmut; Covas, Maria-Isabel; de la Torre, Rafael; Motilva, Maria-Jose; Sola, Rosa; Fito, Montserrat 分享 收藏
Effectiveness of a low-fat yoghurt supplemented with rooster comb extract on muscle strength in adults with mild knee pain and mechanisms of action on muscle regeneration Morina, David; Fernandez-Castillejo, Sara; Valls, Rosa-Maria; Pedret, Anna; Taltavull, Nuria; Romeu, Marta; Giralt, Montse; Montero, Manuel; Bernal, Gloria; Faba, Jenny; Perez-Merino, Laura; Gonzalez, Roser; Casajuana, Maria-Carmen; Rodriguez, Aurea; Arola, Luis; Puiggros, Francesc; Moeller, Ingrid; Chetrit, Carles; Martinez-Puig, Daniel; Sola, Rosa 分享 收藏
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Consumption of seafood and its estimated heavy metals are associated with lipid profile and oxidative lipid damage on healthy adults from a Spanish Mediterranean area: A cross-sectional study Aranda, N.; Valls, R. M.; Romeu, M.; Sanchez-Martos, V.; Albaladejo, R.; Fernandez-Castillejo, S.; Nogues, R.; Catalan, U.; Pedret, A.; Espinel, A.; Delgado, M. A.; Arija, V.; Sola, R.; Giralt, M. 分享 收藏
Virgin olive oil enriched with its own phenolic compounds or complemented with thyme improves endothelial function: The potential role of plasmatic fat-soluble vitamins. A double blind, randomized, controlled, cross-over clinical trial Valls, Rosa-M; Farras, Marta; Pedret, Anna; Fernandez-Castillejo, Sara; Catalan, Ursula; Romeu, Marta; Giralt, Montse; Saez, Guillermo-T; Fito, Montserrat; de la Torre, Rafael; Covas, Maria-Isabel; Motilva, Maria-Jose; Sola, Rosa; Rubio, Laura 分享 收藏
Effects of low molecular weight procyanidin rich extract from french maritime pine bark on cardiovascular disease risk factors in stage-1 hypertensive subjects: Randomized, double-blind, crossover, placebo-controlled intervention trial Valls, Rosa-M; Llaurado, Elisabet; Fernandez-Castillejo, Sara; Puiggros, Francesc; Sola, Rosa; Arola, Lluis; Pedret, Anna 分享 收藏
Effect of virgin olive oil and thyme phenolic compounds on blood lipid profile: implications of human gut microbiota Martin-Pelaez, Sandra; Mosele, Juana Ines; Pizarro, Neus; Farras, Marta; de la Torre, Rafael; Subirana, Isaac; Jose Perez-Cano, Francisco; Castaner, Olga; Sola, Rosa; Fernandez-Castillejo, Sara; Heredia, Saray; Farre, Magi; Jose Motilva, Maria; Fito, Montserrat 分享 收藏
Olive Oil Polyphenols Decrease LDL Concentrations and LDL Atherogenicity in Men in a Randomized Controlled Trial Hernaez, Alvaro; Remaley, Alan T.; Farras, Marta; Fernandez-Castillejo, Sara; Subirana, Isaac; Schroeder, Helmut; Fernandez-Mampel, Mireia; Munoz-Aguayo, Daniel; Sampson, Maureen; Sola, Rosa; Farre, Magi; de la Torre, Rafael; Lopez-Sabater, Maria-Carmen; Nyyssonen, Kristiina; Zunft, Hans-Joachim F.; Covas, Maria-Isabel; Fito, Montserrat 分享 收藏
Effects of functional olive oil enriched with its own phenolic compounds on endothelial function in hypertensive patients. A randomised controlled trial Valls, Rosa-M.; Farras, Marta; Suarez, Manuel; Fernandez-Castillejo, Sara; Fito, Montserrat; Konstantinidou, Valentini; Fuentes, Francisco; Lopez-Miranda, Jose; Giralt, Montserrat; Covas, Maria-Isabel; Motilva, Maria-Jose; Sola, Rosa 分享 收藏
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