Aerated Compost Tea Did Not Promote Cu Downward Transfer but Increased Cu Phytoavailability in a Vineyard Soil通气堆肥茶未促进铜向下转移，但增加了铜在葡萄园土壤中的植物有效性SUSTAINABILITYIF3.32025-05-130OA
Aging of copper in vineyard topsoil: Use of isotopic labelling to distinguish freshly added copper from aged copperPedosphereIF7.32025-03-110PRE
Copper dynamics in vineyard topsoils as affected by the supply of aerated compost tea: Insights from a batch experimentENVIRONMENTAL POLLUTIONIF7.32024-09-010OAAI
Ability of aerated compost tea to increase the mobility and phytoextraction of copper in vineyard soilJOURNAL OF ENVIRONMENTAL MANAGEMENTIF8.42023-01-014OAAI
Role of Pond Sediments for Trapping Pesticides in an Agricultural Catchment (Aurade, SW France): Distribution and Controlling FactorsWATERIF32021-06-2317OAAI
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