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杨世鹏 (Shipeng Yang)

qinghai university副研究员邮箱:yangshipeng@qhu.edu.cn

H指数:14

被引数:470

个人简介

"主要从事园艺作物生物信息学和育种方面研究，围绕草莓、香瓜茄等果品重要农艺性状的分子机制解析与高效利用开展工作，研究方向涵盖基因组学、单细胞组学等多组学数据的整合分析，系统揭示作物品质形成、产量构建及环境适应性的分子基础；重点解析风味物质合成与营养品质形成的调控网络，挖掘关键功能基因及转录调控因子；结合产业融合及栽培实践，开展高产优质栽培技术的优化与集成研究。"

教育背景

暂无内容

工作经历

暂无内容

荣誉奖项

昆仑英才高端创新创业拔尖人才
青海省科技进步二等奖

Genome-Wide Identification and Expression Analysis of the WOX Gene Family in Pepino (Solanum muricatum), Followed by Cloning and Subcellular Localization of SmWOX5 and SmWOX15

人参果（Solanum muricatum）中WOX基因家族的基因组-wide鉴定与表达分析，随后对SmWOX5和SmWOX15的克隆及亚细胞定位

Current Issues in Molecular Biology

IF3

2026-09-150

OA

The Complete Chloroplast Genome of Clematis tangutica (Maxim.) Korsh. and an Adaptive Evolutionary Analysis of the ycf2 Gene

甘青铁线莲（Clematis tangutica (Maxim.) Korsh.）完整叶绿体基因组及ycf2基因适应性进化分析

IF2.8

2026-08-110

OA

Plant Growth Regulator-Induced Architectural Modification Confers Early Blight Resistance via Defense Mediated by Phytohormone and Antioxidant in Solanum muricatum

植物生长调节剂诱导的形态结构修饰通过植物激素和抗氧化剂介导的防御作用赋予刺萼茄抗早疫病能力

IF3

2026-03-100

OAAI

Cold-resistant lactic acid bacteria in Jerusalem artichoke silage: quality; microbiome and metabolome dynamics during aerobic exposure on the Qinghai-Tibet Plateau

Frontiers in Microbiology

IF4.5

2026-01-210

OAAI

Phenological Characteristics and Environmental Factor Associations in Open-Field Cultivation of Pepino on the Qinghai-Tibet Plateau

青藏高原露地栽培 Pepino 的物候特征与环境因子关联性。Int. J. Fruit Sci. 25, 13–27

International Journal of Fruit Science

IF2.5

2025-12-313

PRE

Transcriptome and Metabolome Profiling of Different Genotypes and Growth Stages in Stem Lettuce Reveals Changes in Terpenoid Components

茎生菜不同基因型和生长阶段的转录组与代谢组分析揭示了类萜成分的变化

Plant Molecular Biology Reporter

IF1.4

2025-12-180

PRE

A comprehensive analysis of transcriptome and weighted gene co-expression network (WGCNA) reveals functional genes participating in drought stress response of Jerusalem artichoke (Helianthus tuberosus L.)

对转录组和加权基因共表达网络（WGCNA）的全面分析揭示了参与菊芋（Helianthus tuberosus L.）干旱胁迫响应的功能基因。

Plant Growth Regulation

IF3.9

2025-08-040

OA

The interaction between rhizosphere microbial community structure and metabolites significantly affects the growth and development of hydroponically cultivated chives

IF3.5

2025-02-010

PRE

Impact of diverse exogenous hormones on parthenocarpy, yield, and quality of pepino (Solanum muricatum) in the Qinghai-Tibet plateau's natural conditions

PHYSIOLOGY AND MOLECULAR BIOLOGY OF PLANTS

IF3.3

2024-12-030

PRE

Forecasting the favorable growth conditions and suitable regions for chicory (Cichorium intybus L.) on the Qinghai plateau under current climatic conditions

在当前气候条件下预测青海高原菊苣 (Cichorium intybus L.) 的有利生长条件和适宜区域

ECOLOGICAL INFORMATICS

IF7.3

2023-12-011

PRE

Metabolic and transcriptional changes reveal the molecular mechanism that regulates taproot thickening in root chicory (Cichorium intybus L.)

INDUSTRIAL CROPS AND PRODUCTS

IF6.2

2023-10-011

PRE

Assessment of suitable cultivation region for Pepino (Solanum muricatum) under different climatic conditions using the MaxEnt model and adaptability in the Qinghai-Tibet plateau

利用MaxEnt模型和青藏高原适应性评估不同气候条件下Pepino (Solanum muricatum) 的适宜栽培区域

IF3.6

2023-08-018

OAAI

Systematic Investigation of TCP Gene Family: Genome-Wide Identification and Light-Regulated Gene Expression Analysis in Pepino (Solanum Muricatum)

IF5.2

2023-03-2610

OAAI

A molecular simulation study on the sintering mechanism of TiO2

JOURNAL OF THE AMERICAN CERAMIC SOCIETY

IF3.8

2023-03-212

PRE

Insights into growth-affecting effect of nanomaterials: Using metabolomics and transcriptomics to reveal the molecular mechanisms of cucumber leaves upon exposure to polystyrene nanoplastics (PSNPs)

SCIENCE OF THE TOTAL ENVIRONMENT

IF8

2023-03-0118

PRE

Screening and Verification of Reference Genes for Analysis of Gene Expression in Garlic (Allium sativum L.) under Cold and Drought Stress

IF4.1

2023-02-089

OAAI

Identification of the key metabolites and related genes network modules highly associated with the nutrients and taste components among different Pepino (Solanum muricatum) cultivars

FOOD RESEARCH INTERNATIONAL

IF8

2023-01-0111

OAAI

Analysis of floral differences in terpenoids between two genotypes of Jerusalem artichoke (Helianthus tuberosus L.) by HS-SPME-GC/MS-based on the metabolome and transcriptome

JOURNAL OF APPLIED RESEARCH ON MEDICINAL AND AROMATIC PLANTS

IF3.6

2022-12-016

PRE

Effects of light spectrum on the morphophysiology and gene expression of lateral branching in Pepino (Solanum muricatum)

FRONTIERS IN PLANT SCIENCE

IF4.8

2022-09-239

OAAI

Pepino (Solanum muricatum) Metabolic Profiles and Soil Nutrient Association Analysis in Three Growing Sites on the Loess Plateau of Northwestern China

中国西北黄土高原三个生长地的Pepino (Solanum muricatum) 代谢剖面和土壤养分关联分析

IF3.7

2022-09-2016

OAAI