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Keiko Unno

University of Shizuoka

H指数:30

被引数:2,904

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Compositional Diversity and Functional Interactions of Bioactive Compounds in Japanese Green Tea: Focus on Matcha, Sencha, and Gyokuro

日本绿茶中生物活性化合物的组成多样性及其功能互作：以抹茶、煎茶和玉露为重点

IF4.6

2026-08-270

OA

Stress-Relieving Effects of Green Tea Depend on the Ratio of Its Special Ingredients and the Infusion Conditions

IF4.6

2024-09-251

OAAI

Enokitake Mushroom and Its Active Component, Adenosine, Which Restores Testosterone Production in Impaired and Fatigued Mouse Models

IF5

2023-04-292

OAAI

Effects of Epigallocatechin-3-Gallate on Matrix Metalloproteinases in Terms of Its Anticancer Activity

IF4.6

2023-01-0514

OAAI

Improvement of Depressed Mood with Green Tea Intake

IF5

2022-07-195

OAAI

Green Tea Suppresses Brain Aging

IF4.6

2021-08-1237

OAAI

Antidepressant Effect of Shaded White Leaf Tea Containing High Levels of Caffeine and Amino Acids

IF4.6

2020-08-0314

OAAI

Improvement of Learning and Memory in Senescence-Accelerated Mice by S-Allylcysteine in Mature Garlic Extract

IF5

2020-06-198

OAAI

Green Tea Catechins Trigger Immediate-Early Genes in the Hippocampus and Prevent Cognitive Decline and Lifespan Shortening

IF4.6

2020-03-2523

OAAI

Theanine, the Main Amino Acid in Tea, Prevents Stress-Induced Brain Atrophy by Modifying Early Stress Responses

IF5

2020-01-0828

OAAI

Sesame Lignans Suppress Age-Related Cognitive Decline in Senescence-Accelerated Mice

IF5

2019-07-1226

OAAI

Stress-reducing effect of cookies containing matcha green tea: essential ratio among theanine, arginine, caffeine and epigallocatechin gallate

IF3.6

2019-05-0124

OAAI

Green Tea Extracts Attenuate Brain Dysfunction in High-Fat-Diet-Fed SAMP8 Mice

IF5

2019-04-1116

OAAI

Stress-Reducing Function of Matcha Green Tea in Animal Experiments and Clinical Trials

IF5

2018-10-1052

OAAI

Beneficial Effects of Green Tea Catechins on Neurodegenerative Diseases

IF4.6

2018-05-29185

OAAI

Reduced Stress and Improved Sleep Quality Caused by Green Tea Are Associated with a Reduced Caffeine Content

IF5

2017-07-1944

OAAI

Anti-stress effects of drinking green tea with lowered caffeine and enriched theanine, epigallocatechin and arginine on psychosocial stress induced adrenal hypertrophy in mice

IF8.3

2016-11-0147

PREAI

Endotoxemia-induced cytokine-mediated responses of hippocampal astrocytes transmitted by cells of the brain-immune interface

SCIENTIFIC REPORTS

IF3.9

2016-05-0555

OAAI

Melanin production through novel processing of proopiomelanocortin in the extracellular compartment of the auricular skin of C57BL/6 mice after UV-irradiation

SCIENTIFIC REPORTS

IF3.9

2015-09-2922

OAAI

Cognitive dysfunction and amyloid β accumulation are ameliorated by the ingestion of green soybean extract in aged mice

JOURNAL OF FUNCTIONAL FOODS

IF4

2015-04-016

OAAI