Małgorzata Kwiecień - Publications, H-index & Citations

Małgorzata Kwiecień

University of Life Sciences in Lublin

25H指数

132论文数

2.0K被引数

收录论文 31

发表时间

Evaluating the effects of single-dose oral lectin administration on intestinal morphology and tibial structure in roosters and capons 评估单剂量口服凝集素给药对公鸡和阉鸡肠道形态和胫骨结构的影响

Poultry Science

IF4.2

2026-03-21

OAAI

Małgorzata Kwiecień; Ewa Tomaszewska; Kornel Kasperek; Siemowit Muszyński; Piotr Dobrowolski; Katarzyna Dobrowolska; Jose Valverde-Piedra; Iza Świetlicka; Daniel Kamiński

The Use of Spice Herbs May Reduce Chronic Inflammation and Improve the Quality of Life of Women with Metabolic Syndrome-A Narrative Review 调味香草的使用可能减轻代谢综合征女性的慢性炎症并改善其生活质量——一篇叙事性综述

Nutrients

IF5

2026-03-01

OAAI

Winiarska, Anna; Jachimowicz-Rogowska, Karolina; Kwiecien, Malgorzata; Stamirowska-Krzaczek, Ewa; Kalwa, Klaudia; Stryjecka, Malgorzata; Tomczyk-Warunek, Agnieszka; Olcha, Piotr

Regular Consumption of Green Tea as an Element of Diet Therapy in Drug-Induced Liver Injury (DILI)

NUTRIENTS

IF5

2024-08-24

OAAI

Winiarska-Mieczan, Anna; Jachimowicz-Rogowska, Karolina; Kwiecien, Malgorzata; Borsuk-Stanulewicz, Marta; Tomczyk-Warunek, Agnieszka; Stamirowska-Krzaczek, Ewa; Purwin, Cezary; Stryjecka, Malgorzata; Tomaszewska, Marzena

Polyphenols Influence the Development of Endometrial Cancer by Modulating the Gut Microbiota

NUTRIENTS

IF5

2024-02-28

OAAI

Baranowska-Wojcik, Ewa; Winiarska-Mieczan, Anna; Olcha, Piotr; Kwiecien, Malgorzata; Jachimowicz-Rogowska, Karolina; Nowakowski, Lukasz; Miturski, Andrzej; Galczynski, Krzysztof

The Impact of Tannic Acid Consumption on Bone Mineralization 单宁酸消耗对骨矿化的影响

METABOLITES

IF3.7

2023-10-12

OAAI

Winiarska-Mieczan, Anna; Muszynski, Siemowit; Tomaszewska, Ewa; Kwiecien, Malgorzata; Donaldson, Janine; Tomczyk-Warunek, Agnieszka; Blicharski, Tomasz

Assessment of the Chemical Composition and Nutritional Quality of Breast Muscle from Broiler Chickens Receiving Various Levels of Fe Glycine Chelate

AGRICULTURE-BASEL

IF3.6

2023-07-23

OAAI

Winiarska-Mieczan, Anna; Kwiecien, Malgorzata; Jachimowicz-Rogowska, Karolina; Kislova, Svitlana; Zasadna, Zvenyslava; Yanovych, Dmytro

The Content of Cd and Pb in Herbs and Single-Component Spices Used in Polish Cuisine 波兰美食中使用的草药和单组分香料中Cd和Pb的含量

BIOLOGICAL TRACE ELEMENT RESEARCH

IF3.6

2022-10-07

OAAI

Winiarska-Mieczan, Anna; Jachimowicz, Karolina; Kwiecien, Malgorzata; Krusinski, Robert; Kislova, Svitlana; Sowinska, Lesya; Zasadna, Zvenyslava; Yanovych, Dmytro

Cadmium and Lead Concentration in Drinking Instant Coffee, Instant Coffee Drinks and Coffee Substitutes: Safety and Health Risk Assessment 饮用速溶咖啡，速溶咖啡饮料和咖啡替代品中的镉和铅浓度: 安全和健康风险评估

BIOLOGICAL TRACE ELEMENT RESEARCH

IF3.6

2022-01-25

OAAI

Winiarska-Mieczan, Anna; Jachimowicz, Karolina; Kislova, Svitlana; Kwiecien, Malgorzata; Zasadna, Zvenyslava; Yanovych, Dmytro

The effect of Cu, Zn and Fe chelates on the antioxidative status of thigh meat of broiler chickens

ANIMAL

IF4.2

2021-10-01

OAAI

Winiarska-Mieczan, A.; Kwiecien, M.; Mieczan, T.; Kwiatkowska, K.; Jachimowicz, K.

Effects of dietary alfalfa protein concentrate on lipid metabolism and antioxidative status of serum and composition and fatty acid profile and antioxidative status and dietetic value of muscles in broilers 日粮苜蓿浓缩蛋白对肉鸡血清脂质代谢和抗氧化状态以及肌肉成分，脂肪酸谱，抗氧化状态和饮食价值的影响

POULTRY SCIENCE

IF4.2

2021-04-01

OAAI

Kwiecien, Malgorzata; Winiarska-Mieczan, Anna; Danek-Majewska, Anna; Kwiatkowska, Katarzyna; Krusinski, Robert

Evaluation of consumer safety of Polish honey-the content of Cd and Pb in multifloral, monofloral and honeydew honeys

BIOLOGICAL TRACE ELEMENT RESEARCH

IF3.6

2021-01-08

PREAI

Winiarska-Mieczan, Anna; Wargocka, Barbara; Jachimowicz, Karolina; Baranowska-Wojcik, Ewa; Kwiatkowska, Katarzyna; Kwiecien, Malgorzata

Assessment of the risk of exposure to cadmium and lead as a result of the consumption of coffee infusions

BIOLOGICAL TRACE ELEMENT RESEARCH

IF3.6

2020-08-13

OAAI

Winiarska-Mieczan, Anna; Kwiatkowska, Katarzyna; Kwiecien, Malgorzata; Zaricka, Ewa

The Role of Dietary Antioxidants in the Pathogenesis of Neurodegenerative Diseases and Their Impact on Cerebral Oxidoreductive Balance

NUTRIENTS

IF5

2020-02-08

OAAI

Winiarska-Mieczan, Anna; Baranowska-Wojcik, Ewa; Kwiecien, Malgorzata; Grela, Eugeniusz R.; Szwajgier, Dominik; Kwiatkowska, Katarzyna; Kiczorowska, Bozena

Can Cereal Products Be an Essential Source of Ca, Mg and K in the Deficient Diets of Poles?

BIOLOGICAL TRACE ELEMENT RESEARCH

IF3.6

2019-07-24

OAAI

Winiarska-Mieczan, Anna; Zaricka, Ewa; Kwiecien, Malgorzata; Kwiatkowska, Katarzyna; Baranowska-Wojcik, Ewa; Danek-Majewska, Anna

Dietary Intake and Content of Cu, Mn, Fe, and Zn in Selected Cereal Products Marketed in Poland 在波兰销售的部分谷物产品中铜，锰，铁和锌的饮食摄入量和含量

BIOLOGICAL TRACE ELEMENT RESEARCH

IF3.6

2018-05-18

OAAI

Winiarska-Mieczan, Anna; Kowalczuk-Vasilev, Edyta; Kwiatkowska, Katarzyna; Kwiecien, Malgorzata; Baranowska-Wojcik, Ewa; Kiczorowska, Bozena; Klebaniuk, Renata; Samolinska, Wioletta

Effect of Zinc Sulfate and Zinc Glycine Chelate on Concentrations of Acute Phase Proteins in Chicken Serum and Liver Tissue 硫酸锌和甘氨酸锌螯合物对鸡血清和肝组织中急性期蛋白浓度的影响

BIOLOGICAL TRACE ELEMENT RESEARCH

IF3.6

2018-04-19

OAAI

Jarosz, Lukasz; Marek, Agnieszka; Gradzki, Zbigniew; Laskowska, Ewa; Kwiecien, Malgorzata

Effects of replacing soybean meal with chickpea seeds in the diet on mechanical and thermal properties of tendon tissue in broiler chicken 日粮中鹰嘴豆种子替代豆粕对肉鸡肌腱组织力学和热学特性的影响

POULTRY SCIENCE

IF4.2

2018-02-01

OAAI

Muszynski, S.; Kwiecien, M.; Swietlickic, M.; Dobrowolski, P.; Tatarczak, J.; Gladyszewska, B.