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Renata Bertazzi Levy

university of são paulo

70H指数
282论文数
2.3W被引数
收录论文 97
发表时间
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Ultra-processed food consumption and pro-inflammatory potential of the diet: a cross-sectional analysis of the NutriNet-Brasil study, 2020-2025超加工食品消费与膳食促炎潜力：NutriNet-Brasil研究2020-2025年的横断面分析
errJournal of the Academy of Nutrition and Dietetics
IF4
err2026-08-29
err0
errOAAI
errLuciano Pedro da Silva; Eurídice Martinez Steele; Maria Alvim Leite; Thais da Silva Marques; Evelyn Oliveira da Silva Frade; Maria Laura da Costa Louzada; Renata Bertazzi Levy
err分享
err收藏
Timing of energy intake and ultra-processed food consumption are associated with obesity in adults in the United Kingdom: a pooled cross-sectional analysis of the National Diet and Nutrition Survey (2008–2019)能量摄入时间和超加工食品消费与英国成年人肥胖相关：一项基于国家饮食与营养调查（2008–2019）的合并横断面分析
errJournal of the Academy of Nutrition and Dietetics
IF4
err2025-12-13
err0
PREAI
errPatrícia de Fragas Hinnig; Fernanda Rauber; Kiara Chang:; Eszter P. Vamos; Renata Bertazzi Levy
err分享
err收藏
The 3V score and joint associations of low ultra-processed food, biodiverse and plant-based diets on colorectal cancer risk: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study3V评分及低加工食品、生物多样性植物性饮食与结直肠癌风险的联合关联：欧洲癌症与营养前瞻性调查（EPIC）研究的结果
erreClinicalMedicine
IF10
err2025-12-01
err0
errOAAI
errEmine Koc Cakmak; Aline Al Nahas; Bernadette Chimera; Giles Hanley-Cook; Jeroen Berden; Anthony Fardet; Edmond Rock; Carine Biessy; Geneviève Nicolas; Nathalie Kliemann; Fernanda Rauber; Renata Bertazzi Levy; Lorenzo Mangone; Mathilde Touvier; Bernard Srour; Emmanuelle Kesse-Guyot; Carl Lachat; Guri Skeie; Elisabete Weiderpass; Franziska Jannasch
err分享
err收藏
Ultra-processed foods and human health: the main thesis and the evidence超加工食品与人类健康：主要论点和证据
errThe Lancet
IF97.3
err2025-11-18
err0
PREAI
errCarlos A Monteiro; Maria LC Louzada; Euridice Steele-Martinez; Geoffrey Cannon; Giovanna C Andrade; Phillip Baker; Maira Bes-Rastrollo; Marialaura Bonaccio; Ashley N Gearhardt; Neha Khandpur; Marit Kolby; Renata B Levy; Priscila P Machado; Jean-Claude Moubarac; Leandro F M Rezende; Juan A Rivera; Gyorgy Scrinis; Bernard Srour; Boyd Swinburn; Mathilde Touvier
err分享
err收藏
Are schools spatially associated with food outlets selling ultra-processed foods? – An ecological study学校与销售超加工食品的食品店是否存在空间关联？——一项生态学研究
errFood Security
IF6.2
err2025-10-13
err0
PREAI
errMayra Figueiredo Barata; Maria Alvim Leite; Maria F. Gombi-Vaca; José Leopoldo Ferreira Antunes; Renata Bertazzi Levy
err分享
err收藏
Association of low-calorie sweetened product consumption and intakes of free sugar and ultra-processed foods in UK children: a national study from 2008 to 2019低热量甜味剂产品消费与游离糖和超加工食品摄入量的关联：一项来自2008年至2019年的英国全国性研究
errEuropean Journal of Nutrition
IF4.3
err2025-06-26
err0
errOAAI
errMathuramat Seesen; Kiara Chang; Jennie C. Parnham; Anthony A. Laverty; Christopher Millett; Fernanda Rauber; Renata B. Levy; Martin White; Edward W. Gregg; Eszter P. Vamos
err分享
err收藏
A novel FFQ for Brazilian adults based on the Nova classification system: development, reproducibility and validation基于Nova分类系统的新型巴西成人食物频率问卷：开发、可重复性和验证
errPUBLIC HEALTH NUTRITION
IF3
err2025-03-27
err2
errOAAI
errFrade, Evelyn Oliveira da Silva; Gabe, Kamila Tiemann; Costa, Caroline dos Santos; Neri, Daniela; Martinez-Steele, Euridice; Rauber, Fernanda; Steluti, Josiane; Levy, Renata Bertazzi; Louzada, Maria Laura da Costa
err分享
err收藏
Associations between degree of food processing and all-cause and cause-specific mortality: a multicentre prospective cohort analysis in 9 European countries食品加工程度与全因和特定原因死亡率之间的关联: 9个欧洲国家的多中心前瞻性队列分析
errLANCET REGIONAL HEALTH-EUROPE
IF13
err2025-03-01
err1
errOAAI
errGonzalez-Gil, Esther M.; Matta, Michele; Berstein, Fernanda Morales; Cairat, Manon; Nicolas, Genevieve; Blanco, Jessica; Kliemann, Nathalie; Levy, Renata Bertazzi; Rauber, Fernanda; Jacobs, Inarie; Cakmak, Emine Koc; Vamos, Eszter P.; Chang, Kiara; Yammine, Sahar G.; Millett, Christopher; Touvier, Mathilde; Pinho, Maria Gabriela Matias; Tsilidis, Konstantinos K.; Heath, Alicia K.; Lill, Christina M.; Pala, Valeria; Moreno-Iribas, Conchi; De Magistris, Maria Santucci; Dahm, Christina C.; Bock, Niels; Olsen, Anja; van der Schouw, Yvonne T.; Amiano, Pilar; Jannasch, Franziska; Mancini, Francesca Romana; Cadeau, Claire; Bonet, Catalina; Redondo-Sanchez, Daniel; Borch, Kristin Benjaminsen; Brustad, Magritt; Skeie, Guri; Humberto-Gomez, Jesus; Macciotta, Alessandra; Ferrari, Pietro; Dossus, Laure; Gunter, Marc J.; Huybrechts, Inge
err分享
err收藏
There is more to nutrition and cardiovascular disease than ultra-processing- authors' reply营养与心血管疾病的影响因素不止于超加工食品——作者回复
errLANCET REGIONAL HEALTH-EUROPE
IF13
err2025-01-01
err0
errOAAI
errRauber, Fernanda; Louzada, Maria Laura da Costa; Chang, Kiara; Monteiro, Carlos Augusto; Vamos, Eszter P.; Levy, Renata Bertazzi
err分享
err收藏
Plant-based dietary patterns and ultra-processed food consumption: a cross-sectional analysis of the UK Biobank基于植物的饮食模式和超加工食品消费: 英国生物库的横断面分析
errECLINICALMEDICINE
IF10
err2024-12-01
err0
PREAI
errChang, Kiara; Parnham, Jennie C.; Rauber, Fernanda; Levy, Renata B.; Huybrechts, Inge; Gunter, Marc J.; Millett, Christopher; Vamos, Eszter P.
err分享
err收藏
Evaluating the impact of the universal infant free school meal policy on the ultra-processed food content of children's lunches in England and Scotland: a natural experiment评估普遍的婴儿免费学校餐政策对英格兰和苏格兰儿童午餐中超加工食品含量的影响: 自然实验
errINTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY
IF5.5
err2024-11-01
err0
errOAAI
errParnham, Jennie C.; Chang, Kiara; Rauber, Fernanda; Levy, Renata B.; Laverty, Anthony A.; Pearson-Stuttard, Jonathan; White, Martin; von Hinke, Stephanie; Millett, Christopher; Vamos, Eszter P.
err分享
err收藏
Inadequate intakes of fatty acids attributed to the ultra-processed foods consumed by Portuguese population: The upper project
errNUTRITION METABOLISM AND CARDIOVASCULAR DISEASES
IF3.7
err2024-11-01
err1
PREAI
errAntoniazzi, Luiza; Miranda, Renata C.; Rauber, Fernanda; Afonso, Claudia; Santos, Cristina; Lopes, Carla; Rodrigues, Sara; Levy, Renata B.
err分享
err收藏
Ultra-processed food consumption and risk of cardiovascular mortality in Australia: preliminary results from prospective observational study澳大利亚超加工食品消费与心血管死亡风险: 前瞻性观察研究的初步结果
errEUROPEAN HEART JOURNAL
IF35.6
err2024-10-28
err0
PREAI
errGauci, S.; Machado, P.; Hodge, A.; Gamage, E.; Levy, R. B.; Louzada, M. L. C.; Redfern, J.; O'neil, A.; Marx, W.; Lane, M. M.
err分享
err收藏
Degree of food processing and breast cancer risk: a prospective study in 9 European countries食品加工程度与乳腺癌风险: 9个欧洲国家的前瞻性研究
errFOOD PRODUCTION PROCESSING AND NUTRITION
IF5.7
err2024-10-09
err1
errOAAI
errCairat, Manon; Yammine, Sahar; Fiolet, Thibault; Fournier, Agnes; Boutron-Ruault, Marie-Christine; Laouali, Nasser; Mancini, Francesca Romana; Severi, Gianluca; Berstein, Fernanda Morales; Rauber, Fernanda; Levy, Renata Bertazzi; Skeie, Guri; Borch, Kristin Benjaminsen; Tjonneland, Anne; Mellemkjaer, Lene; Borne, Yan; Rosendahl, Ann H.; Masala, Giovanna; Giraudo, Maria Teresa; de Magistris, Maria Santucci; Katzke, Verena; Bajracharya, Rashmita; Santiuste, Carmen; Amiano, Pilar; Boden, Stina; Castro-Espin, Carlota; Sanchez, Maria-Jose; Touvier, Mathilde; Deschasaux-Tanguy, Melanie; Srour, Bernard; Schulze, Matthias B.; Guevara, Marcela; Kliemann, Nathalie; Lopez, Jessica Blanco; Al Nahas, Aline; Chang, Kiara; Vamos, Eszter P.; Millett, Christopher; Riboli, Elio; Heath, Alicia K.; Biessy, Carine; Viallon, Vivian; Casagrande, Corinne; Nicolas, Genevieve; Gunter, Marc J.; Huybrechts, Inge
err分享
err收藏
Implications of food ultra-processing on cardiovascular risk considering plant origin foods: an analysis of the UK Biobank cohort
errLANCET REGIONAL HEALTH-EUROPE
IF13
err2024-08-01
err9
errOAAI
errRauber, Fernanda; Louzada, Maria Laura da Costa; Chang, Kiara; Huybrechts, Inge; Gunter, Marc J.; Monteiro, Carlos Augusto; Vamos, Eszter P.; Levy, Renata Bertazzi
err分享
err收藏
Association between ultra-processed dietary pattern and bullying: the role of deviant behaviors
errFRONTIERS IN NUTRITION
IF5.1
err2024-07-04
err1
errOAAI
errOkada, Leticia Martins; Marques, Emanuele Souza; Levy, Renata Bertazzi; Goncalves, Vivian Siqueira Santos; Peres, Maria Fernanda Tourinho; Azeredo, Catarina Machado
err分享
err收藏
Adherence to the ultra-processed dietary pattern and risk of depressive outcomes: Findings from the NutriNet Brasil cohort study and an updated systematic review and meta-analysis坚持超加工饮食模式和抑郁结果的风险: 来自NutriNet Brasil队列研究的结果以及更新的系统评价和荟萃分析
errCLINICAL NUTRITION
IF7.4
err2024-05-01
err7
PREAI
errWerneck, Andre O.; Steele, Euridice M.; Delpino, Felipe M.; Lane, Melissa M.; Marx, Wolfgang; Jacka, Felice N.; Stubbs, Brendon; Touvier, Mathilde; Srour, Bernard; Louzada, Maria LC.; Levy, Renata B.; Monteiro, Carlos A.
err分享
err收藏
Evolution of household availability of added sugars and their sources in Brazil: analysis of Household Budget Surveys from 2002 to 2017
errBRITISH JOURNAL OF NUTRITION
IF3
err2024-04-18
err0
PREAI
errCanella, Daniela Silva; Louzada, Maria Laura da Costa; Oliveira, Natalia; de Azevedo, Ana Beatriz Coelho; Levy, Renata Bertazzi
err分享
err收藏
Association between ultra-processed food and snacking behavior in Brazil
errEUROPEAN JOURNAL OF NUTRITION
IF4.3
err2024-02-15
err3
PREAI
errGombi-Vaca, Maria Fernanda; Martinez-Steele, Euridice; Andrade, Giovanna Calixto; Louzada, Maria Laura da Costa; Levy, Renata Bertazzi
err分享
err收藏
The environmental impact of beef and ultra-processed food consumption in Brazil
errPUBLIC HEALTH NUTRITION
IF3
err2024-01-04
err6
errOAAI
errda Cruz, Gabriela Lopes; da Costa Louzada, Maria Laura; da Silva, Jacqueline Tereza; Maria Fellegger Garzillo, Josefa; Rauber, Fernanda; Schmidt Rivera, Ximena; Reynolds, Christian; Levy, Renata Bertazzi
err分享
err收藏

研究方向

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合作学者
合作期刊
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George Davey Smith
H 指数: 276 · 论文数: 4.3K
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A
Anne Tjønneland
H 指数: 162 · 论文数: 2.0K
D
Dariush Mozaffarian
H 指数: 161 · 论文数: 887
B
Barry M. Popkin
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