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Editorial: Microbiological Risks in Food Processing
DOI:10.3389/fsufs.2020.630598.png)
摘要
En
Keyword:
foodborne disease
microbiological risk
sustainable food processing
pathogens
environmental sustainability
food matrix
innovative technologies
期刊
IF:
3.1
论文数:
5.8K
被引数:
1.2W
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