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Fruit classification using computer vision and feedforward neural network

delete2014-12-01
delete181
PRE
AI
张
张煜东 (Yudong Zhang) *
S
Shuihua Wang‎
G
Genlin Ji
P
Preetha Phillips
DOI:10.1016/j.jfoodeng.2014.07.001delete
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摘要

摘要

En 中文
Fruit classification is a difficult challenge due to the numerous types of fruits. In order to recognize fruits more accurately, we proposed a hybrid classification method based on fitness-scaled chaotic artificial bee colony (FSCABC) algorithm and feedforward neural network (FNN). First, fruits images were acquired by a digital camera, and then the background of each image were removed by split-and-merge algorithm. We used a square window to capture the fruits, and download the square images to 256 x 256. Second, the color histogram, texture and shape features of each fruit image were extracted to compose a feature space. Third, principal component analysis was used to reduce the dimensions of the feature space. Finally, the reduced features were sent to the FNN, the weights/biases of which were trained by the FSCABC algorithm. We also used a stratified K-fold cross validation technique to enhance the generation ability of FNN. The experimental results of the 1653 color fruit images from the 18 categories demonstrated that the FSCABC-FNN achieved a classification accuracy of 89.1%. The classification accuracy was higher than Genetic Algorithm-FNN (GA-FNN) with 84.8%, Particle Swarm Optimization-FNN (PSO-FNN) with 87.9%, ABC-FNN with 85.4%, and kernel support vector machine with 88.2%. Therefore, the FSCABC-FNN was seen to be effective in classifying fruits. (C) 2014 Elsevier Ltd. All rights reserved.
Keyword:
Color histogram
Unser's texture analysis
Shape feature
Feedforward neural network
Fitness-scaled chaotic artificial bee colony
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期刊

Journal of Food Engineering 封面图
Journal of Food Engineering
IF:
5.8
论文数:
1.1W
被引数:
3.3W

机构

N
Nanjing Normal University
学者数:
1.7W
论文数: 1.3W
被引数: 1.9W
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