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Genome editing of OsSBEIIb rewires starch architecture to lower predicted glycemic index and enhance protein quality in rice endosperm
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DOI：10.1016/j.crfs.2026.101513.png)
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Abstract
En 中文
• Increased essential amino acid like histidine, lysine and total protein in polished sbe2b mutants • Increased long-chain amylopectin (AM2) at expense of reduced short chains, lowering predicted GI • Genome edited IR64 of sbe2b as multi-nutritional precision breeding product
Keywords:
SBEIIb
Glycemic index
Rice Protein
Essential amino acids
metabolomics
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1.5K
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