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Polyethylene microplastics exposure reduces flesh quality and disturbs muscle fiber characteristics in freshwater fish (Paramisgurnus dabryanus): associations with gut microbiota alterations
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DOI：10.1016/j.crfs.2026.101516.png)
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Abstract
En 中文
• PE-MP exposure reduced growth performance and flesh quality in loach. • PE-MP exposure increased fiber CSA, diameter, and spacing, but decreased type I density. • PE-MP exposure was associated with gut microbiota dysbiosis. • FMT supported the involvement of gut microbiota in muscle and flesh quality alterations.
Keywords:
Polyethylene microplastics
Paramisgurnus dabryanus
Flesh quality
Muscle fiber characteristics
Gut microbiota
Fecal microbiota transplantation
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