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The devaluation effect: Activating a need devalues unrelated objects

delete2003-03-01
delete198
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OA
AI
C
C. Miguel Brendl *
A
Arthur B. Markman
C
Claude Messner
DOI:10.1086/346243delete
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摘要

摘要

En 中文
It is commonly assumed that an object capable of satisfying a need will be perceived as subjectively more valuable as the need for it intensifies. For example, the more active the need to eat, the more valuable food will become. This outcome could be called a valuation effect. In this article, we suggest a second basic influence of needs on evaluations: that activating a focal need (e.g., to eat) makes objects unrelated to that need (e.g., shampoo) less valuable, an outcome we refer to as the devaluation effect. Two existing studies support the existence of a devaluation effect using manipulations of the need to eat and to smoke and measuring attractiveness of consumer products and willingness to purchase raffle tickets. Furthermore, the evidence suggests that consumers are not aware of the devaluation effect and its influence on their preferences.
Keyword:
SELECTIVE ATTENTION
BEHAVIOR
MEMORY
HUNGER
RETRIEVAL
MODEL
INFORMATION
DISTORTION
SALIENCE
RECALL
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期刊

Journal of Consumer Research 封面图
Journal of Consumer Research
IF:
6.4
论文数:
2.5K
被引数:
2.5W

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