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Unraveling the anti-listerial activity of noni fruit essential oil: Omics-based mechanistic insights and application in salmon preservation

delete2026-06-15
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PRE
AI
Q
Qiongping Hong
J
Jiamu Kang
X
Xinyu Li
S
Shanshan Zheng
M
Ming Yang
L
Lin Zhang *
Y
Yuyun Lu *
DOI：10.1016/j.ijfoodmicro.2026.111907delete
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Abstract

Abstract

En 中文
• NFEO inhibits L. monocytogenes at a MIC of 0.5 mg/mL • NFEO disrupts membrane function, ribosome biogenesis, and energy metabolism. • NFEO perturbs amino acid homeostasis and quorum-sensing pathways. • NFEO controls L. monocytogenes in salmon and maintains quality during refrigeration.

Journal

International Journal of Food Microbiology cover
International Journal of Food Microbiology
IF:
5.2
Papers:
8.6K
Citations:
2.8W

Organization

H
hainan university
Scholars:
4.0K
Papers: 1.3K
Citations: 1
N
National University of Singapore
Scholars:
7.4W
Papers: 6.4W
Citations: 11.4W
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