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A humidity-responsive, on-demand antibacterial all-natural aerogel via Schiff base crosslinking for smart cushioning packaging

delete2026-07-31
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PRE
AI
Y
Yongfu Deng *
Q
Qianzheng Zeng
吴甦 cover
吴甦 (Shuangquan Wu)
B
Baofeng Lin *
DOI:10.1016/j.foodhyd.2026.113192delete
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Abstract

Abstract

En 中文
• An all-natural smart aerogel packaging was prepared via Schiff base crosslinking. • Humidity-responsive property was used to develop on-demand antibacterial packaging. • The non-contact antibacterial effect preserves the freshness of packaged fruits. • The superior cushioning and thermal insulation protect fruits during transportation.

Journal

Food Hydrocolloids cover
Food Hydrocolloids
IF:
12.4
Papers:
1.3W
Citations:
9.6W

Organization

G
guangxi university
Scholars:
3.2W
Papers: 1.8W
Citations: 25
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