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A study on the contamination of aflatoxin M1, aflatoxicol, and sterigmatocystin in sheep, goat, and buffalo Italian cheese

delete2026-06-18
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OA
AI
S
Stefano Sdogati
R
Roberto Condoleo *
G
Guglielmo Militello
M
Maria Francesca Iulietto
S
Serenella Orsini
I
Ivan Pecorelli
M
Maurizio Cossu
A
Andrea Sanna
P
Pasquale Gallo
S
Sara Lambiase
M
Marilena Gili
E
Elena Torres
A
Antonio Vella
V
Valentina D’Onofrio
C
Carlo Boselli
DOI:10.1016/j.jfca.2026.109331delete
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Abstract

Abstract

En 中文
• Low levels of Aflatoxin M1 and Sterigmatocystin were observed in cheeses analysed. • Aflatoxicol was not detected in all cheeses analysed. • Mycotoxin concentrations were similar to or below levels reported for cow's milk cheeses
Keywords:
Sterigmatocystin
Aflatoxin M1
Aflatoxicol
Cheese
Goat
Sheep
Buffalo
Occurrence
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Journal

Journal of Food Composition and Analysis cover
Journal of Food Composition and Analysis
IF:
4.6
Papers:
7.5K
Citations:
1.9W

Organization

I
Istituto Zooprofilattico Sperimentale del Mezzogiorno
Scholars:
67
Papers: 23
Citations: 257
I
Istituto Zooprofilattico Sperimentale della Sardegna
Scholars:
23
Papers: 7
Citations: 114
I
istituto zooprofilattico sperimentale della sicilia
Scholars:
41
Papers: 15
Citations: 0
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