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Bug bites

delete2026-09-30
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PRE
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M
Michelle Francl *
DOI:10.1038/s41557-026-02255-xdelete
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Abstract

Abstract

En 中文
Is it chemistry or culture that dictates whether an insect is seen as a food delicacy or a contaminant? Michelle Francl wonders whether ants belong on her spice shelf.

Journal

Nature Chemistry cover
Nature Chemistry
IF:
20.2
Papers:
4.4K
Citations:
4.8W

Organization

B
Bryn Mawr College
Scholars:
3
Papers: 4
Citations: 0
Cited Papers

Cited Papers

Chicatanas: The Seasonal Delicacy of Oaxaca
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PREAI
errLopez,Daisy; Maya,Cassandra; Villalobos,Jennifer; Shertukde,Shruti P.; Toia,Trevor; Zhao,Jing; Trujillo,Angelina; Pérez,Ramona L.; Liu,Changqi
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Molecular backstories
err2021-09-28
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errOAAI
errFrancl, Michelle
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Edible ants (Hymenoptera: Formicidae) as human foods: a comprehensive review
err2025-12-31
err0
PREAI
errFernando, Ito; Yudhistira, Bara; Premachandran, Krishnamanikumar; Singh, Shubhra; Muhammad, Faiz Nashiruddin; Oboturova, Natalya Pavlovna; Nagdalian, Andrey Ashotovich; Mario, M. Bayu; Aini, Luqman Qurata; Nugraha, Widya Satya
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